The challenge of providing around one billion Africans with cleaner and healthier ways of cooking got a major funding boost this week, as governments and companies put $2.2 billion on the table at a summit in Paris to help solve the long-neglected problem.
But the money pledged still falls short of the $4 billion a year needed for the rest of this decade to wean poor African households off traditional dirty fuels including charcoal, kerosene and firewood, while climate campaigners criticised efforts to switch them to fossil gas.
Countries such as Brazil, Indonesia and India have made progress in recent years, in line with a global goal to provide clean cooking for all by 2030. Yet four in five Africans still use highly polluting cooking methods – around half of the 2.3 billion people who lack clean options worldwide, according to the International Energy Agency (IEA).
IEA Executive Director Fatih Birol told the summit his organisation’s aim of making 2024 “a turning point” for clean cooking was being realised.
“It’s now or never,” he said, adding that the IEA will track the commitments made in Paris and share the results with the international community in a year’s time. “We will follow it as if it is our own money,” he emphasised.
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Separately, the African Development Bank (AfDB) confirmed an earlier pledge, first made at the COP28 climate summit last year, to mobilise around $2 billion for clean cooking over the next 10 years, earmarking 20 percent of its energy finance for that purpose.
Speaking in Paris, AfDB president, Akinwumi A. Adesina, said his own eyesight had been damaged by smoke from cooking fires during his childhood in Nigeria, while a friend and members of her family had died in an accident after she was sold petrol instead of kerosene as cooking fuel.
“Why do we let things like that happen?” Adesina asked, adding that enabling clean cooking is a matter of “human dignity, fairness and justice for women”. “It is about life itself,” he said.
Experts have long pointed to the health damage to women and children from carbon monoxide and black soot emitted by cooking over open fires or with basic stoves. Dirty cooking contributes to 3.7 million premature deaths annually, according to the IEA, with women and children most at risk from respiratory and cardiovascular ailments linked to indoor air pollution.
Ahead of the Summit on Clean Cooking in Africa this week in Paris, some climate and gender activists pointed to the small number of African women represented at the gathering – who they said accounted for less than a fifth of registered participants.
Janet Milongo, coordinator of renewable energy for Climate Action Network International, said the event was biased “towards the continuation of the colonial, patriarchal representation of the continent”.
Speeches were made largely by male leaders of governments and companies, with the notable exception of Tanzania’s president, Samia Suluhu Hassan, and Damilola Ogunbiyi, the UN Secretary-General’s Special Representative for Sustainable Energy for All.
Fatih Birol, Executive Director of the International Energy Agency (left) with the presidents of Sierra Leone, Tanzania and Togo, the prime minister of Norway; H.E. Maroš Šefčovič, Executive Vice President of the European Green Deal and Akinwumi A. Adesina, President of the African Development Bank Group at the Clean Cooking Summit for Africa in Paris, May 14, 2024 (Photo: International Energy Agency)
Clean cooking ‘opportunity’ in NDCs
Ogunbiyi, who is Nigerian and has worked on clean energy policy for the government, said her country had made a big effort on solar electrification but had forgotten about clean cooking.
“We can’t make that mistake again,” she said, calling for clean cooking to be a key part of African governments’ investment plans for their energy transition.
UN climate chief Simon Stiell urged more governments to seize the opportunity to include measures to boost clean cooking in the next updates to their national climate action plans (NDCs) due by early next year.
As of December last year, only 60 NDCs included one or more measures that explicitly target clean cooking, such as Nepal’s goal to ensure that by 2030 half of households use electric stoves as their main mode of cooking and Rwanda promising to disseminate modern efficient cookstoves to 80% of its rural population and 50% of people in cities by that date.
Stiell noted that planet-heating emissions from dirty cooking methods are “significant”, amounting to about 2% of the global total – the equivalent of emissions from the aviation and shipping sectors combined.
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He said the world has the technology to shift people onto modern, cleaner sources of energy and cut emissions in the process, calling it “low-hanging fruit”.
Dymphna van der Lans, CEO of the Clean Cooking Alliance, a global partnership of organisations working on the issue, said it was important to raise awareness not just about the scale of the problem – but to ensure people understand it is an issue that can be solved.
“The technologies exist – they are out there, there are fantastic companies providing these fuels and solutions and services to these customers that actually can be deployed immediately… and reach the populations in Africa,” she told Climate Home after the summit.
LPG conundrum
On stage in Paris, companies ranging from fossil fuel giants such as Total and Shell to smaller manufacturers of cookstoves said they would expand their efforts to reach new customers with more efficient stoves running on modern energy, including liquefied petroleum gas (LPG), bioethanol and electricity.
While there is widespread consensus over ending the use of firewood and charcoal – which contribute to deforestation – there is less agreement over which fuels should replace them.
Efforts to build new distribution networks for LPG – a form of fossil fuel gas – are particularly controversial. At the summit on Tuesday, TotalEnergies CEO Patrick Pouyanné said his company wants to increase its 40 million African LPG customers to 100 million and will invest more to boost its LPG production capacity in East Africa.
Pouyanné said there is a need to make LPG cooking affordable – noting that the $30 upfront investment required for a stove and gas canister is too high for most people – which could be done through “pay as you cook” loans.
Some international development agencies that work on the ground to help poor households access clean cooking – including Practical Action – support the use of LPG as a “transitional step” towards clean cooking where options like electricity or ethanol are not available.
“Our primary objective is to ensure people, especially women and children, have access to the best possible solutions which don’t compromise their health and that in the long term aren’t contributing to the worsening climate crisis,” said Practical Action CEO Sarah Roberts.
In the IEA’s “least-cost, realistic scenario” to reach universal clean cooking this decade, LPG remains the primary solution, representing nearly half of households gaining access, while electric cooking is the main option for just one in eight homes.
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The IEA’s analysis shows that this strategy, centred on LPG, would drive up emissions by 0.1 gigatonnes (Gt) in 2030. But that would be more than offset by reductions in greenhouse gas emissions from switching away from firewood, charcoal and inefficient stoves, resulting in a net reduction of 1.5Gt of CO2 equivalent by 2030.
Net greenhouse gas emissions annual savings from clean cooking access in the IEA Access for All scenario by 2030 (in Mt CO2-eq) (Source: IEA)
Red = Combustion; Orange = Avoided combustion; Yellow = Unsustainable harvesting; Green = Net savings
At the summit, Togo’s president Faure Gnassingbé described LPG as “really the way forward” for clean cooking, and said more production capacity was needed in Africa. He added that ESG investors – which normally apply green and ethical standards – should adjust their environmental criteria so they can back LPG cooking projects despite it being a fossil fuel.
“We should be clear-headed and not open up to sterile debates on this issue,” Gnassingbé told the summit.
Some climate justice activists disagreed, criticising high-level backing for fossil gas as a clean cooking solution.
Mohamed Adow, director of Power Shift Africa, a Nairobi-based energy and climate think-tank, said on social media platform X that the need for clean cooking alternatives “is used by many African politicians as an excuse for building gas infrastructure” which is intended to develop an export industry and never reaches poorer households.
Here’s my response to yesterday’s summit on Clean Cooking in Africa & the declaration issued by #IEA.
“This declaration is a lazy & misguided statement which seems to rely on the private sector to use gas as a solution to this problem.
However, there’s no evidence that will…
— Mohamed Adow (@mohadow) May 15, 2024
He said the money raised at the summit should be channelled instead into high-efficiency, low-cost electric cookers for African women, which could be powered by renewable energy.
Carbon finance principles
Another controversial way of promoting clean cooking, backed by the IEA-hosted summit, is by developing and selling carbon credits for the emissions savings from new technologies and fuels.
The IEA said that around 15% of the total amount pledged in Paris would come via carbon finance, with the proceeds from selling offsets helping subsidise customers’ access to clean cooking.
But Climate Home found in an investigation last year that the methodologies used to calculate emissions reductions from more efficient cookstoves in India had overstated their greenhouse gas savings.
To counter such problems, the Clean Cooking Alliance announced a new set of “Principles for Responsible Carbon Finance in Clean Cooking” in Paris, backed by 100 organisations working in the space.
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The voluntary principles, which aim to build confidence in carbon markets for clean cooking, say project claims should be evidence-based, case-specific and substantiated, and their benefits should be transparent. The alliance is also working with the UN climate secretariat on a new methodology for clean cooking carbon credits which it hopes will be ready this year.
Van der Lans said the goal was to strengthen the quality and integrity of clean-cooking carbon credits in line with the latest science, to achieve a higher, fairer price that fully reflects the work being done to protect forests by moving away from charcoal and firewood.
“Everybody within the clean cooking ecosystem is signing up to these principles,” she noted – from banks to carbon credit verification agencies and companies selling the technology.
“That is a good signal that we’re doing the right things and we’re moving this market in the right direction,” she added.
(Reporting by Megan Rowling; editing by Joe Lo)
The post Paris summit unlocks cash for clean cooking in Africa, side-stepping concerns over gas appeared first on Climate Home News.
Paris summit unlocks cash for clean cooking in Africa, side-stepping concerns over gas
Climate Change
What Is the Economic Impact of Data Centers? It’s a Secret.
N.C. Gov. Josh Stein wants state lawmakers to rethink tax breaks for data centers. The industry’s opacity makes it difficult to evaluate costs and benefits.
Tax breaks for data centers in North Carolina keep as much as $57 million each year into from state and local government coffers, state figures show, an amount that could balloon to billions of dollars if all the proposed projects are built.
Climate Change
GEF raises $3.9bn ahead of funding deadline, $1bn below previous budget
The Global Environment Facility (GEF), a multilateral fund that provides climate and nature finance to developing countries, has raised $3.9 billion from donor governments in its last pledging session ahead of a key fundraising deadline at the end of May.
The amount, which is meant to cover the fund’s activities for the next four years (July 2026-June 2030), falls significantly short of the previous four-year cycle for which the GEF managed to raise $5.3bn from governments. Since then, military and other political priorities have squeezed rich nations’ budgets for climate and development aid.
The facility said in a statement that it expects more pledges ahead of the final replenishment package, which is set for approval at the next GEF Council meeting from May 31 to June 3.
Claude Gascon, interim CEO of the GEF, said that “donor countries have risen to the challenge and made bold commitments towards a more positive future for the planet”. He added that the pledges send a message that “the world is not giving up on nature even in a time of competing priorities”.
Donors under pressure
But Brian O’Donnell, director of the environmental non-profit Campaign for Nature, said the announcement shows “an alarming trend” of donor governments cutting public finance for climate and nature.
“Wealthy nations pledged to increase international nature finance, and yet we are seeing cuts and lower contributions. Investing in nature prevents extinctions and supports livelihoods, security, health, food, clean water and climate,” he said. “Failing to safeguard nature now will result in much larger costs later.”
At COP29 in Baku, developed countries pledged to mobilise $300bn a year in public climate finance by 2035, while at UN biodiversity talks they have also pledged to raise $30bn per year by 2030. Yet several wealthy governments have announced cuts to green finance to increase defense spending, among them most recently the UK.
As for the US, despite Trump’s cuts to international climate finance, Congress approved a $150 million increase in its contribution to the GEF after what was described as the organisation’s “refocus on non-climate priorities like biodiversity, plastics and ocean ecosystems, per US Treasury guidance”.
The facility will only reveal how much each country has pledged when its assembly of 186 member countries meets in early June. The last period’s largest donors were Germany ($575 million), Japan ($451 million), and the US ($425 million).
The GEF has also gone through a change in leadership halfway through its fundraising cycle. Last December, the GEF Council asked former CEO Carlos Manuel Rodriguez to step down effective immediately and appointed Gascon as interim CEO.
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New guidelines
As part of the upcoming funding cycle, the GEF has approved a set of guidelines for spending the $3.9bn raised so far, which include allocating 35% of resources for least developed countries and small island states, as well as 20% of the money going to Indigenous people and communities.
Its programs will help countries shift five key systems – nature, food, urban, energy and health – from models that drive degradation to alternatives that protect the planet and support human well-being by integrating the value of nature into production and consumption systems.
The new priorities also include a target to allocate 25% of the GEF’s budget for mobilising private funds through blended finance. This aligns with efforts by wealthy countries to increase contributions from the private sector to international climate finance.
Niels Annen, Germany’s State Secretary for Economic Cooperation and Development, said in a statement that the country’s priorities are “very well reflected” in the GEF’s new spending guidelines, including on “innovative finance for nature and people, better cooperation with the private sector, and stable resources for the most vulnerable countries”.
Aliou Mustafa, of the GEF Indigenous Peoples Advisory Group (IPAG), also welcomed the announcement, adding that “the GEF is strengthening trust and meaningful partnerships with Indigenous Peoples and local communities” by placing them at the “centre of decision-making”.
The post GEF raises $3.9bn ahead of funding deadline, $1bn below previous budget appeared first on Climate Home News.
GEF raises $3.9bn ahead of funding deadline, $1bn below previous budget
Climate Change
Marine heatwaves ‘nearly double’ the economic damage caused by tropical cyclones
Tropical cyclones that rapidly intensify when passing over marine heatwaves can become “supercharged”, increasing the likelihood of high economic losses, a new study finds.
Such storms also have higher rates of rainfall and higher maximum windspeeds, according to the research.
The study, published in Science Advances, looks at the economic damages caused by nearly 800 tropical cyclones that occurred around the world between 1981 and 2023.
It finds that rapidly intensifying tropical cyclones that pass near abnormally warm parts of the ocean produce nearly double – 93% – the economic damages as storms that do not, even when levels of coastal development are taken into account.
One researcher, who was not involved in the study, tells Carbon Brief that the new analysis is a “step forward in understanding how we can better refine our predictions of what might happen in the future” in an increasingly warm world.
As marine heatwaves are projected to become more frequent under future climate change, the authors say that the interactions between storms and these heatwaves “should be given greater consideration in future strategies for climate adaptation and climate preparedness”.
‘Rapid intensification’
Tropical cyclones are rapidly rotating storm systems that form over warm ocean waters, characterised by low pressure at their cores and sustained winds that can reach more than 120 kilometres per hour.
The term “tropical cyclones” encompasses hurricanes, cyclones and typhoons, which are named as such depending on which ocean basin they occur in.
When they make landfall, these storms can cause major damage. They accounted for six of the top 10 disasters between 1900 and 2024 in terms of economic loss, according to the insurance company Aon’s 2025 climate catastrophe insight report.
These economic losses are largely caused by high wind speeds, large amounts of rainfall and damaging storm surges.
Storms can become particularly dangerous through a process called “rapid intensification”.
Rapid intensification is when a storm strengthens considerably in a short period of time. It is defined as an increase in sustained wind speed of at least 30 knots (around 55 kilometres per hour) in a 24-hour period.
There are several factors that can lead to rapid intensification, including warm ocean temperatures, high humidity and low vertical “wind shear” – meaning that the wind speeds higher up in the atmosphere are very similar to the wind speeds near the surface.
Rapid intensification has become more common since the 1980s and is projected to become even more frequent in the future with continued warming. (Although there is uncertainty as to how climate change will impact the frequency of tropical cyclones, the increase in strength and intensification is more clear.)
Marine heatwaves are another type of extreme event that are becoming more frequent due to recent warming. Like their atmospheric counterparts, marine heatwaves are periods of abnormally high ocean temperatures.
Previous research has shown that these marine heatwaves can contribute to a cyclone undergoing rapid intensification. This is because the warm ocean water acts as a “fuel” for a storm, says Dr Hamed Moftakhari, an associate professor of civil engineering at the University of Alabama who was one of the authors of the new study. He explains:
“The entire strength of the tropical cyclone [depends on] how hot the [ocean] surface is. Marine heatwave means we have an abundance of hot water that is like a gas [petrol] station. As you move over that, it’s going to supercharge you.”
However, the authors say, there is no global assessment of how rapid intensification and marine heatwaves interact – or how they contribute to economic damages.
Using the International Best Track Archive for Climate Stewardship (IBTrACS) – a database of tropical cyclone paths and intensities – the researchers identify 1,600 storms that made landfall during the 1981-2023 period, out of a total of 3,464 events.
Of these 1,600 storms, they were able to match 789 individual, land-falling cyclones with economic loss data from the Emergency Events Database (EM-DAT) and other official sources.
Then, using the IBTrACS storm data and ocean-temperature data from the European Centre for Medium-Range Weather Forecasts, the researchers classify each cyclone by whether or not it underwent rapid intensification and if it passed near a recent marine heatwave event before making landfall.
The researchers find that there is a “modest” rise in the number of marine heatwave-influenced tropical cyclones globally since 1981, but with significant regional variations. In particular, they say, there are “clear” upward trends in the north Atlantic Ocean, the north Indian Ocean and the northern hemisphere basin of the eastern Pacific Ocean.
‘Storm characteristics’
The researchers find substantial differences in the characteristics of tropical cyclones that experience rapid intensification and those that do not, as well as between rapidly intensifying storms that occur with marine heatwaves and those that occur without them.
For example, tropical cyclones that do not experience rapid intensification have, on average, maximum wind speeds of around 40 knots (74km/hr), whereas storms that rapidly intensify have an average maximum wind speed of nearly 80 knots (148km/hr).
Of the rapidly intensifying storms, those that are influenced by marine heatwaves maintain higher wind speeds during the days leading up to landfall.
Although the wind speeds are very similar between the two groups once the storms make landfall, the pre-landfall difference still has an impact on a storm’s destructiveness, says Dr Soheil Radfar, a hurricane-hazard modeller at Princeton University. Radfar, who is the lead author of the new study, tells Carbon Brief:
“Hurricane damage starts days before the landfall…Four or five days before a hurricane making landfall, we expect to have high wind speeds and, because of that high wind speed, we expect to have storm surges that impact coastal communities.”
They also find that rapidly intensifying storms have higher peak rainfall than non-rapidly intensifying storms, with marine heatwave-influenced, rapidly intensifying storms exhibiting the highest average rainfall at landfall.
The charts below show the mean sustained wind speed in knots (top) and the mean rainfall in millimetres per hour (bottom) for the tropical cyclones analysed in the study in the five days leading up to and two days following a storm making landfall.
The four lines show storms that: rapidly intensified with the influence of marine heatwaves (red); those that rapidly intensified without marine heatwaves (purple); those that experienced marine heatwaves, but did not rapidly intensify (orange); and those that neither rapidly intensified nor experienced a marine heatwave (blue).

Dr Daneeja Mawren, an ocean and climate consultant at the Mauritius-based Mascarene Environmental Consulting who was not involved in the study, tells Carbon Brief that the new study “helps clarify how marine heatwaves amplify storm characteristics”, such as stronger winds and heavier rainfall. She notes that this “has not been done on a global scale before”.
However, Mawren adds that other factors not considered in the analysis can “make a huge difference” in the rapid intensification of tropical cyclones, including subsurface marine heatwaves and eddies – circular, spinning ocean currents that can trap warm water.
Dr Jonathan Lin, an atmospheric scientist at Cornell University who was also not involved in the study, tells Carbon Brief that, while the intensification found by the study “makes physical sense”, it is inherently limited by the relatively small number of storms that occur. He adds:
“There’s not that many storms, to tease out the physical mechanisms and observational data. So being able to reproduce this kind of work in a physical model would be really important.”
Economic costs
Storm intensity is not the only factor that determines how destructive a given cyclone can be – the economic damages also depend strongly on the population density and the amount of infrastructure development where a storm hits. The study explains:
“A high storm surge in a sparsely populated area may cause less economic damage than a smaller surge in a densely populated, economically important region.”
To account for the differences in development, the researchers use a type of data called “built-up volume”, from the Global Human Settlement Layer. Built-up volume is a quantity derived from satellite data and other high-resolution imagery that combines measurements of building area and average building height in a given area. This can be used as a proxy for the level of development, the authors explain.
By comparing different cyclones that impacted areas with similar built-up volumes, the researchers can analyse how rapid intensification and marine heatwaves contribute to the overall economic damages of a storm.
They find that, even when controlling for levels of coastal development, storms that pass through a marine heatwave during their rapid intensification cause 93% higher economic damages than storms that do not.
They identify 71 marine heatwave-influenced storms that cause more than $1bn (inflation-adjusted across the dataset) in damages, compared to 45 storms that cause those levels of damage without the influence of marine heatwaves.
This quantification of the cyclones’ economic impact is one of the study’s most “important contributions”, says Mawren.
The authors also note that the continued development in coastal regions may increase the likelihood of tropical cyclone damages over time.
Towards forecasting
The study notes that the increased damages caused by marine heatwave-influenced tropical cyclones, along with the projected increases in marine heatwaves, means such storms “should be given greater consideration” in planning for future climate change.
For Radfar and Moftakhari, the new study emphasises the importance of understanding the interactions between extreme events, such as tropical cyclones and marine heatwaves.
Moftakhari notes that extreme events in the future are expected to become both more intense and more complex. This becomes a problem for climate resilience because “we basically design in the future based on what we’ve observed in the past”, he says. This may lead to underestimating potential hazards, he adds.
Mawren agrees, telling Carbon Brief that, in order to “fully capture the intensification potential”, future forecasts and risk assessments must account for marine heatwaves and other ocean phenomena, such as subsurface heat.
Lin adds that the actions needed to reduce storm damages “take on the order of decades to do right”. He tells Carbon Brief:
“All these [planning] decisions have to come by understanding the future uncertainty and so this research is a step forward in understanding how we can better refine our predictions of what might happen in the future.”
The post Marine heatwaves ‘nearly double’ the economic damage caused by tropical cyclones appeared first on Carbon Brief.
Marine heatwaves ‘nearly double’ the economic damage caused by tropical cyclones
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