Published

1 year ago

February 14, 2025

Alice Rush

According to a new report by independent research group Climate Central, the climate crisis has driven weeks of hot temperatures in West Africa’s “cocoa belt,” where roughly 70% of the cocoa in the world is produced, impacting harvests and likely causing record chocolate prices.

Between July of 2022 and February of last year, cocoa prices jumped by 136 percent, partially due to climate extremes in the region, a press release from Climate Central said.

“Climate change, due primarily to burning oil, coal, and methane gas, is causing hotter temperatures to become more frequent in the four West African countries responsible for producing approximately 70% of the world’s cacao — the key ingredient in chocolate,” the report, Climate change is heating up West Africa’s cocoa belt, said. “While many factors, such as precipitation and insect-borne infections, can affect cacao trees, excessive heat can contribute to a reduction in the quantity and quality of the harvest — potentially increasing global chocolate prices and impacting local economies in West Africa.”

Climate change is melting our relationship with chocolate

In 2024 alone, human-caused climate change added 6 extra weeks of heat stress above the ideal temperature in many cacao-growing regions.

More from a new Climate Central attribution science report
www.youtube.com/shorts/eyKOk…

[image or embed]

— Climate Central (@handle.invalid) February 12, 2025 at 2:05 PM

The bean pods of the cacao plant are used to produce cocoa, and they thrive under specific ranges of rainfall and temperature. Warm to hot temperatures as high as 90 degrees Fahrenheit are best for cacao growth, but any higher and the quantity and quality of the harvest can be affected.

The analysis looked at how human-caused climate change has impacted the frequency of the cocoa belt’s daily maximum temperatures over the past decade (2015 to 2024).

The study focused on 44 of the major cacao-growing regions in the top four cocoa-producing countries: Ghana, Côte d’Ivoire, Cameroon and Nigeria. Other major producers of cocoa include Brazil, Chile, Peru, Indonesia and Ecuador, but they were not included in the analysis.

Climate change had the largest impact on cacao-growing regions in Ghana and Côte d’Ivoire — two countries which produce more than half the world’s cocoa, supporting millions of workers and farmers’ livelihoods. In both these countries, an average of roughly 40 days of daily maximum temperatures higher than 90 degrees Fahrenheit were added in the past 10 years due to climate change.

Nigeria and Cameroon saw an average of 14 and 18 more days, respectively, of cacao-limiting heat each year due to global heating.

Most — 28 of 44 — of the areas analyzed in the study experienced a minimum of six extra weeks of heat that limited cacao growth annually.

“Growing cocoa is a vital livelihood for many of the poorest people around the world and human-caused climate change is putting that under serious threat,” said Osai Ojigho, policy and public campaigns director at Christian Aid, as The Guardian reported.

Changing rainfall patterns can put additional strain on cacao growth, Climate Central said. Well-distributed and adequate rainfall is necessary for cacao plants, which do best in areas with yearly rainfall totals from 59 to 79 inches and with dry spells that last three months or less.

Much of the annual variation in cocoa production can be attributed to rainfall fluctuations. Climate change is predicted to increase frequent and/or large transitions between very wet and very dry conditions in many parts of the globe, including in West Africa, which could potentially affect cocoa production. Last year’s worldwide cocoa price increase was caused by inconsistent rainfall patterns.

Since late 2023, failed cacao harvests have contributed to a major jump in cocoa prices on the New York and London markets where cocoa is traded, reported The Guardian.

On Wednesday, cocoa prices on the New York exchange had soared to over $10,000 a tonne after a mid-December peak of more than $12,500. For decades, New York prices have mostly been steady at $2,000 to $3,000 per tonne.

Swiss chocolatier Lindt & Sprüngli said in January that it would raise prices once again to offset the rising cost of cocoa.

Future threats to cocoa production also include smuggling, illegal mining and cacao swollen shoot virus, which impact the quality and quantity of cacao harvests, creating added challenges for farmers and driving up the price of chocolate.

Heat above 90 degrees Fahrenheit not only limits chocolate production, but is dangerous for the farmworkers who harvest cocoa.

“Extreme heat compounds other dangerous and physically-demanding working conditions, including exposure to chemicals, lifting heavy loads, and long hours. Many cocoa farmers make less than $1 equivalent per day and are older adults or children — both groups that are at higher risk of heat-related illness,” the press release said. “Since about 90% of cocoa is produced by small-scale operations, the changing climate is a significant factor that directly harms the lives and livelihoods of cocoa farmers.”

Adaptations — including breeding more heat- and drought-resistant plants, shading cacao plants with taller trees and shifting production to locations that are likely to have more suitable future conditions — can help farmworkers cope with changing climate conditions, but can’t fully prevent the disruptions and challenges of cocoa production.

According to Narcisa Pricope, a geosciences professor at Mississippi University, cacao is facing an “existential threat” largely due to cacao-producing regions’ increasingly dry conditions.

Pricope said the biggest factor in the aridity was greenhouse gas emissions.

“Collective action against aridity isn’t just about saving chocolate – it’s about preserving the planet’s capacity to sustain life,” Pricope said, as The Guardian reported.

The post Climate Crisis Is Causing a Chocolate Market Meltdown: Study appeared first on EcoWatch.

https://www.ecowatch.com/climate-crisis-chocolate-market.html

Green Living

Earth911 Inspiration: Be True to the Earth — Edward Abbey

Published

3 days ago

May 22, 2026

Alice Rush

This week’s quote is from American novelist and pioneering environmentalist Edward Abbey: “I am not an atheist but an earthiest. Be true to the earth.”

Earth911 inspirations. Post them, share your desire to help people think of the planet first, every day. Click the poster to get a larger image.

This poster was originally published on January 31, 2020.

The post Earth911 Inspiration: Be True to the Earth — Edward Abbey appeared first on Earth911.

https://earth911.com/inspire/earth911-inspiration-be-true-to-the-earth-edward-abbey/

Green Living

10 Books to Counter Consumerism

Published

5 days ago

May 20, 2026

Alice Rush

We are constantly bombarded by messages that tell us we need more stuff to be happy. The average American household contains around 300,000 items. The average home size has roughly tripled since the 1950s, and we still rent self-storage units by the millions to hold the overflow.

If you are rethinking your relationship to consumer culture – whether by choice or necessity – we’ve rounded up a list of books to make breaking up with consumerism and easier to understand which of our purchases are really necessary.

(Amazon links are provided for convenience. Your local library and independent bookstore are excellent first stops.)

Empire of Things

by Frank Trentmann

Trentmann’s sweeping 2016 history follows material culture from late Ming China and Renaissance Italy through to today’s global supply chains. He shows that consumerism is not a recent American export but a centuries-long international phenomenon, one that has reshaped households, cities, and the planet.

Empire of Things is dense but never preachy, and it gives readers the long view needed to understand what we are actually pushing back against.

No Logo – 10th Anniversary Edition

by Naomi Klein

No Logo was a movement manifesto when it appeared in 1999, and its dissection of branding, sweatshop labor, and corporate cultural takeover reads as prescient now that nearly every screen on earth is an ad surface. To take the next step, pair this read with Klein’s more recent argument about capitalism and ecological collapse, How To Change Everything.

The Conscious Closet

by Elizabeth L. Cline

Cline first exposed the human and environmental costs of fast fashion in Overdressed (2012). The Conscious Closet is the practical follow-up: how to clean out, repair, swap, and rebuild a wardrobe without funding the industry that produces an estimated 92 million tons of textile waste each year. It is the most actionable book on this list for anyone with a closet.

The Myths of Happiness

by Sonja Lyubomirsky

Psychology professor Sonja Lyubomirsky brings the receipts. In The Myths of Happiness, she walks through decades of research showing that material milestones — the raise, the upgrade, the bigger house — produce short bursts of satisfaction that fade quickly. What actually sustains wellbeing is rarely for sale. A clarifying read for anyone tempted to outshop their way to contentment.

How to Do Nothing: Resisting the Attention Economy

by Jenny Odell

Waste is coming for our minds, too. Odell argues that our scarcest resource is attention — and that the platforms we use have turned it into the raw material of a trillion-dollar industry. How to Do Nothing is not a digital-detox manual; it is a case for reclaiming attention as a political act, with consequences for everything from bird-watching to civic life. More relevant in 2026 than when it was published in 2019.

Less Is More: How Degrowth Will Save the World

by Jason Hickel

Economic anthropologist Jason Hickel makes the case that endless GDP growth is incompatible with a livable planet, and that “green growth” is mostly a marketing exercise. Less Is More (2020) traces 500 years of capitalism and lays out what a degrowth economy could actually look like — one organized around human and ecological flourishing rather than perpetual expansion. The book has helped move degrowth from the margins of academia into the mainstream of the climate debate.

The Day the World Stops Shopping

by J.B. MacKinnon

Journalist J.B. MacKinnon designed The Day the World Stops Shopping (2021) as a thought experiment — what would happen if global consumption dropped by 25%? — and then watched the pandemic run a version of the experiment in real time. He travels from Namibian hunter-gatherer communities to American big-box retail, talking to economists, ecologists, and CEOs. The result is one of the most readable accounts of why we shop, why we cannot easily stop, and what we would gain if we did.

Consumed: The Need for Collective Change

by Aja Barber

Writer and consultant Aja Barber connects fashion, colonialism, and climate in Consumed (2021), a debut that has become a touchstone for the ethical fashion conversation. Where Cline writes as a practitioner, Barber writes as a systems critic, tracing the textile trade’s roots in slavery and racial inequality and asking readers to confront why we fill emotional gaps with purchases. Pointed, generous, and built to be read in two sittings.

Wasteland: The Secret World of Waste and the Urgent Search for a Cleaner Future

by Oliver Franklin-Wallis

If consumerism is the input, waste is the output we work hardest not to see. Award-winning journalist Oliver Franklin-Wallis follows that output across continents in Wasteland (2023) — from New Delhi’s landfills and Ghana’s secondhand clothing markets to nuclear storage sites and the corporate origins of curbside recycling. Named a Best Book of 2023 by The New Yorker, The Guardian, and Kirkus, it is essential reading for anyone who has ever wondered where “away” actually goes.

Fixation: How to Have Stuff Without Breaking the Planet

by Sandra Goldmark

Sandra Goldmark runs a pop-up repair shop in New York and serves as director of sustainability at Barnard College. Fixation (2020) is her plainspoken case for getting things fixed instead of replaced, and for building a circular economy where good design, reuse, and repair are the default. Her five-rule formula — borrowed in spirit from Michael Pollan — is the most quotable advice on this list: “Have good stuff. Not too much. Mostly reclaimed. Care for it. Pass it on.”

What You Can Do

Reading is a start, not a finish. A few next steps:

Start at the library. Most of these titles are available through WorldCat or your local branch. Borrowing keeps a book in circulation and out of a landfill.
Audit one category of stuff before adding to it. Pick clothes, kitchenware, or electronics. Inventory what you already own before the next purchase. Most of us own more than we remember.
Find a repair option in your community. Take the time to locate repair, reuse, and donation outlets near you before tossing anything broken.
Support right-to-repair policy. Several U.S. states have passed right-to-repair laws since 2023; the rest are weighing them. Individual purchasing choices matter more when manufacturers are required to make repair possible.
Read one of these books and talk about it. Anti-consumption is harder alone. Book clubs, mutual-aid groups, and faith communities have all become surprising hubs for this work.

Editor’s Note: Originally authored by Gemma Alexander on June 18, 2020, this article was updated in May 2026.

The post 10 Books to Counter Consumerism appeared first on Earth911.

https://earth911.com/inspire/10-books-to-counter-consumerism/

Green Living

Best of Sustainability In Your Ear: EarthX CEO Peter Simek on Cultivating Bipartisan Climate Strategies

Published

5 days ago

May 20, 2026

Alice Rush

Subscribe to receive transcripts by email. Read along with this episode.

For 15 years, the Dallas-based climate conference the EarthX conference has created space where fossil fuel executives and environmental activists, Republican appropriations chairs and Democratic climate hawks, find common ground. The organization targets three core stakeholders: the corporate world, policymakers, and investors seeking startups where environmental solutions are baked into the bottom line. Peter Simek, EarthX’s CEO, explains how reframing climate action around shared values—stewardship, economic opportunity, and love of the land—unlocks support that crisis messaging alone cannot reach.

The doom story doesn’t sell, Simek explained. “We’re not motivated as a species by doomsday language. It puts people in fight-or-flight mode.” He points out how climate became an identity issue, tangled up in culture-war debates over hamburgers and gas-powered trucks, when the real conversation should center on clean air, clean water, and protecting the places we love. “The EPA and the Clean Air and Clean Water Act were passed during the Nixon administration,” he notes. “There are ways to message this that appeals across lines.”

Peter Simek, CEO of EarthX, is our guest on *Sustainability In Your Ear*.

Simek bets heavily on bottom-up action as EarthX works to build bridges. States, cities, and private capital often move faster than federal mandates, he argues, and they’re harder to reverse with a single executive order. Texas leads the nation in renewable energy deployment because wind and solar make bottom-line sense. “Even as there’s a policy turn against it, there’s still the driving reality that solar and wind are viable energy sources,” he says. A new event in 2026, the EarthX Institute, will focus on two policy priorities: nuclear energy, where bipartisan consensus is growing, and urban biodiversity.

Whether conversations at forums like EarthX translate into policy velocity that matches the pace of climate impacts remains to be seen. Simek says he stays focused on tracking downstream results, specifically the investments funded, the coalitions built, and the policies incubated from the local level up. “It’s about finding those ways in which there’s common sense, common ground, common values,” he says. “Elements to talking about nature and the environment that no one can really disagree with.”

Learn more about EarthX and its upcoming April 2026 conference at earthx.org.