Quick Key Facts
- Despite covering only around 25% of Earth’s land area, mountains host more than 85% of bird, mammal and amphibian species.
- Many of Earth’s rivers begin in mountains, and more than half of all people use freshwater from mountains every day.
- Six of the 20 plant varieties that feed most of the world’s population originate in mountains: barley, sorghum, tomatoes, apples, quinoa and potatoes.
- Mountain visits make up 15 to 20% of global tourism.
- Since 1950, mountains have been heating 25% to 50% faster than the global average.
- Even if global warming is limited to 1.5 degrees Celsius above pre-industrial levels, nearly all mountain glaciers will face considerable mass loss by 2100.
- The average Everest climber generates 18 pounds of waste, most of which stays on the mountain.
What Are Mountains and Why Should We Protect Them?
From the Alps and the Andes to Julie Andrews twirling in an alpine meadow in the opening scene of The Sound of Music, mountains have been a powerful force in human history and culture. They dominate our imaginations as they dominate our landscapes, towering over skyscrapers in cities from Tokyo to Seattle and forming islands from Hawaii to Iceland. A mountain, defined as a landmass significantly higher than its surroundings, comes in broadly four types: fold mountains, formed by the movements of tectonic plates; block mountains, created by rocks moving up and down; dome mountains, made from the movement of magma beneath the Earth’s crust and volcanoes.
While mountains are formed by geologic forces deep underground, they create space for unique ecosystems to form high above the Earth. Mountains’ harsh conditions and relative isolation have encouraged and sheltered varied biodiversity.
And what happens on mountains doesn’t stay on mountains. From crucial crops to glacial runoff, mountains have given many gifts to the human and non-human communities that live below them. Yet, society doesn’t treat mountains with the gratitude they deserve, threatening these majestic environments with the climate crisis, resource exploitation, pollution and overtourism. To preserve mountain ecosystems, it’s important for human communities to understand what mountains do for us and, in turn, what we can do for them.
What Are the Main Types of Mountain Ecosystems?
Mountain ecosystems vary wildly in climate and biodiversity. For example, mountains encompass the temperate European Alps and the Desert Mountains of Nevada to island-forming volcanoes like Hawaii’s Kīlauea and the world’s highest peaks in the Himalayas. The ecosystem changes within each individual mountain; this often depends on the altitude. For every 328 feet gained, the temperature falls by 0.9 to 1.1 Fahrenheit, and altitude conditions affect what species can survive and thrive in a particular spot. Similar plants and animals tend to thrive at similar altitudes (and latitudes moving north to south). These ecosystem bands are called life zones — below, we’ll detail out some of the most common.
Montane Forest
The first mountain life zone is the montane forest. Even if a mountain rises out of a lowland forest, the species in the montane forest tend to be distinct from those further below and will have more in common with trees that grow further north. In Europe, North America and temperate Asia, the trees in montane forests are typically conifers such as pines, mountain hemlocks and the unique larches of Washington State’s Cascades, with needles that turn yellow in the fall.
In the Southern Hemisphere’s temperate areas, montane forests are usually made up of one or two broadleaf species, such as eucalyptus in Australia, while in the tropics montane forests are usually evergreen rainforests. One unique tropical and subtropical type of montane forest is the cloud forest. These are evergreen rainforests whose moisture comes from clouds, which envelop the green in a constant mist. The clouds are first intercepted by the mountain slope and then filtered through the leaves. These forests, found in parts of Central and South America, Southeast Asia, Central and Southern Africa and Australia, are known for an abundance of plants like mosses, lichens and orchids that grow on other plants. The unique conditions that form cloud forests mean they’re home to many unique species, such as a carnivorous pitcher plant found in Borneo’s cloud forest called the Nepenthes hurrelliana.

Subalpine Zone
As altitude increases, climate conditions grow more extreme and trees have a harder time surviving. Eventually, they hit a point past which it is too cold, dry and low-oxygen for them to grow. This is called the tree line or timberline, and it typically occurs at the point on a mountain where temperatures during the warmest month average around 50 degrees Fahrenheit. The area immediately around the tree line is a transition area between tree-dominated and tree-free ecosystems. This is called the subalpine zone.
The trees that grow in the subalpine zone are often shorter than those below it. Some will grow in the shadow of rocks and won’t grow higher than the rock’s protection. Others will grow out instead of up. These low, wind-twisted trees are called krummholz, the German word for “crooked wood.” Between the krummholz are subalpine meadows where many species of wildflowers flourish, depending on the region. In temperate ecosystems, common flowers are heather, daisies, lupins and pasqueflowers.
Alpine Tundra and Grassland
Above the tree line, conditions grow even harsher, which limits what can grow. The plants that survive grow low to the ground year-round and include grasses, sedges, forbs and lichens. Grasses grow most frequently in alpine meadows, which are created when weather conditions have eroded rocks sufficiently to create soil. Alpine flowers have evolved to have hair on stems and leaves that protect them from the wind. One example is the Edelweiss, or Leontopodium nivale, which grows in the Alps and Carpatihians, a national symbol for several countries in the region. Other alpine flowers have red pigment to help turn the sun’s rays into heat or blue to protect against ultraviolet radiation, such as the Clusius’s gentian in the Swiss Alps.
Many alpine ecosystems around the world will have similar types of plants, including heather, gentians, plantains and buttercups. Tropical alpine regions in the Andes, the Himalayas, East Africa and Pacific islands feature a unique type of plant, a large herb with a rosette structure that can grow to be over 10 feet tall. WWF considers montane grasslands and shrublands to be their own biome. These ecosystems occur all over the world from the Páramo in the Northern Andes to the steppes of the Tibetan plateau. Even higher up, some mountains see ice and snow year-round, conditions that are inhospitable to most life. However, some organisms still find a way, such as ice worms and red algae in the North Cascades or the microbes that have been discovered beneath mountain glaciers.

What Are the Benefits of Mountains?
Mountains have a myriad of benefits, from housing ample biodiversity and providing freshwater to being recreational destinations where people can hike and ski.
Habitats and Biodiversity
Despite only covering around 25% of Earth’s land area, mountains are essential havens for biodiversity, hosting more than 85% of birds, mammals and amphibians and one-third of terrestrial species. They also include almost 25% of the world’s forests. The tropical Andes in South America are home to 45,000 plant species, while the mountains of New Guinea alone host 20,000 plant and animal species. Unique animals that shelter on mountains include iconic species like bighorn sheep, red pandas, orangutans, snow leopards, Rocky Mountain goats, the Himalayan tahr and the California and Andean condors.
The biodiversity importance of mountains comes in part from their elevation and their relative isolation from the landscape below. Their altitude and cooler temperatures allowed them to act as a refuge for cold-weather species as planetary temperatures warmed following the last Ice Age. In more recent history, they provide a haven for species pushed out of the lowlands by human activity. At the same time, the contained environments of mountains enable species to evolve and diverge relatively quickly, so that different but related species can survive on nearby mountain peaks, boosting overall biodiversity. Mountains can also support the biodiversity below them. For example, snowmelt from Mount Kilimanjaro waters the swamps of Amboseli National Park, which shelters 420 bird species and 50 large mammal species.
Water
Mountains are essential to the global freshwater supply, so much so that they’ve known as the “world’s water towers.” Mountains store water in glaciers, snowpacks, lakes and reservoirs that flow downhill at increased rates during warmer weather. Most of the Earth’s largest rivers begin in mountains, and more than half of all people use fresh water from mountains every day for drinking, sanitation, agriculture, electricity, industry, transportation, recreation and fisheries.
Certain ranges are especially important as regional water sources. Scientists have identified 78 mountain “water towers” that are especially vital, providing water to 1.9 billion people. The greatest number of people are dependent on the Indus river system coming out of the Himalayas in Asia. More than 200 million people in the region and 1.3 billion people downstream rely on water from the Hindu Kush-Himalayan mountain region alone, which is sometimes called the world’s “Third Pole” for its abundance of mountain glaciers. Other important “water tower” mountains are the European Alps, the U.S. Rockies and the southern Andes in South America. Cities that rely on mountain water include Tokyo, Rio de Janeiro, New York, Nairobi and Melbourne.
Food and Flowers
Because their harsher conditions put stress on plants, mountain soil is less nutrient-rich overall than lowland soil. Therefore, mountains aren’t used for agriculture on a large scale. That said, several important food crops and beloved garden flowers originated on mountains. These include six of the 20 plant varieties that feed most of the world’s population: barley, sorghum, tomatoes, apples, quinoa and potatoes. Potatoes, for example, were first domesticated in the Andes around 8,000 years ago. Gardens would also be noticeably less bright without mountains, as many popular flowers originated in mountains. More than 60% of wild tulip species evolved in the mountains of Central Asia.
Culture
Currently, between 0.3 billion and 2.3 billion people call mountains home. Communities who have lived on mountains for centuries have developed their cultures based on their alpine lifestyles.
The Sherpas live in the most mountainous part of the Tibetan and Nepalese Himalayas. They’ve become so well known for their mountaineering prowess that the term “sherpa” is now used for any mountain guide in the region, regardless of ethnicity. Switzerland’s iconic yodeling singing style originated from shepherds calling to each other across the Alps. In fact, most mountain ranges are home to Indigenous peoples and local communities who depend on them for sustenance and identity.
Many of these communities have developed unique Indigenous knowledge systems, such as languages, traditions and ways to make use of the land. Many cultures also consider certain mountains and glaciers sacred. Mount Kailas in Tibet is honored by Buddhism, Hinduism, Jainism, Sikhism and Bon. Other mountains that hold spiritual significance to different groups include Mount Everest, Mount Fuji, Mount Ararat, Mauna Kea, the Mount Olympus (of Greek mythology) and Mount Shasta, where the Winnemem Wintu people of California believe all of life bubbled up from a mountain spring.

Recreation
Mountains provide ample opportunities for recreation in nature, such as mountain and rock climbing, hiking, mountain biking, backpacking, camping, downhill and cross-country skiing, snowboarding and snowshoeing. They also host sites of cultural or historical significance, such as the Incan ruins of Machu Picchu in Peru, which draws millions of visitors annually. In fact, mountain visits make up 15 to 20% of global tourism. Mountain and snow tourism generated at least $4.9 billion in 2023, which is expected to grow to $8 billion by 2033.

Main Threats to Mountains
When you see craggy peaks towering above the lowlands or spewing ash and lava into the sky, mountains may seem invincible to the whims of humans. Yet their size and power can’t protect mountain ecosystems from the same environmental pressures that human activiy is placing on the rest of the world.
Climate Threats
Scientists have warned that climate change (driven by the burning of fossil fuels), is the greatest threat to mountain ecosystems.
Climate Shift
For every degree that lowlands warm, mountains warm on average 1.8 degrees Celsius. And since 1950, mountains have been heating 25% to 50% faster than the global average. This speed of warming can alter ecosystems faster than plants, animals and humans can adapt, increasing the risk that diseases or invasive species will rise to new mountain life zones and harm native species. The shifting of mountain life zones could threaten unique alpine species with mass extinction.
This rapid warming also threatens the snow and ice that shape alpine life, culture and recreation. One study found that the U.S. ski industry lost $5 billion between 2000 and 2019 due to a lack of snow and the cost of making artificial snow to compensate. Another calculated that 1 in 8 current ski areas wouldn’t get any natural snow cover by 2100. This would threaten local economies that depend on tourism as well as mountain biodiversity, as ski slopes are constructed in higher, more remote areas to chase the remaining snow, shrinking the undisturbed habitats home to mountain life.
Glacier Melt
Perhaps the climate mountain threat that could harm the largest amount of people is the melting of mountain glaciers. This threatens mountains’ status as the world’s water towers, putting the freshwater and energy of over a billion people at risk.
Non-polar glaciers lost around 267 metric gigatons of mass per year between 2000 and 2019 and doubled their rate of thinning during the same time period. A 2023 study found that even if warming is limited to 1.5 degrees Celsius, nearly half of all glaciers will melt by 2100. If warming is allowed to reach 2.7 degrees Celsius, 68% would melt. If it reached four degrees, 83% would disappear. Beyond the impact on mountain or mountain-reliant communities, the melting of these glaciers would also contribute to sea-level rise, pushing up water levels by just under 4 inches in the 1.5 degrees scenario and 4.5 inches in the 2.7 degrees of warming — submerging an area where more than 10 million currently live.
Mountain Disasters
Warmer temperatures and glacial melt also increase the risk of mountain disasters such as landslides, rockslides and floods. When glaciers retreat and mountain permafrost melts, this can cause flooding, as there is more water running down the mountain more quickly. It can also destabilize the ground, increasing the risk of land movements like landslides, rockslides and avalanches in warm or thick snow. The climate crisis has also increased the risk of a specific type of flood known as a glacial lake outburst flood. These floods occur when glacial meltwater pools in lakes that are then destabilized by an earthquake, rain storm or dam breach, sending massive amounts of water down the hillside. The number, volume and area of these lakes have increased by 50% since 1990, and 15 million people are now threatened by these types of floods, especially in the Himalayas and the Andes.
Other Threats
The high biodiversity of mountain ecosystems also makes them vulnerable to human threats. Because mountain species have evolved to succeed in such unique environments, they can be easily harmed if that unique ecosystem is threatened. For example, the Taita thrush is only found in the Taita hills of Kenya; it can’t survive in the drier grasslands below.
Habitat / Biodiversity Loss
Human activity can threaten mountain ecosystems directly through development, deforestation and the introduction of invasive or pest species. When a larger number of humans move up into the mountains to live or farm, this can displace native plants and animals and increase human-wildlife conflict when the wild mountain species eat crops or livestock. Poachers also target lower mountain mammals.
In the past, mountain forests haven’t experienced aggressive deforestation like lowlands have. However, this is starting to change. Between 2000 and 2018, humans cleared 78 million hectares of montane forest. The main causes of this deforestation were commercial logging, tree clearing for agriculture and wildfires. The most deforested mountain areas tended to coincide with tropical biodiversity hotspots.
One example of this trend is Southeast Asia, which is home to around half of all tropical montane forests. There, upland forest loss has accelerated in the 2010s, accounting for 42% of the region’s total as of 2019. Mountain forest loss can also increase the risk of flooding and erosion, worsening water quality and affecting native flora and fauna. Species that might need to shift their range to accommodate rising temperatures have less habitat to work with. Southeast Asia’s mountain forests are also especially adept at storing carbon compared with lowland forests, so removing them makes it harder to keep both local and global temperatures lower.
Pollution
The main sources of pollution for mountains are human activities like logging, mining, logging, agriculture, grazing and recreation, as well as the transport of smaller pollutants through the atmosphere. Air pollution from urban or industrial centers can travel to mountains, where it not only worsens air quality but also enters plant tissue, soil and water. This pollution has harmed forests in the Carpathian mountains and brought smog to Great Smoky Mountains National Park, where at one point ozone had harmed almost half of the black cherry trees and 79% of milkweed plants sampled. Microplastics have also been found high in mountain ranges, from Mount Everest to the Alps.
Overtourism
While mountain recreation can provide an economic boost to local communities and offer visitors a chance to learn about and appreciate mountains, it has a downside. Sometimes, mountain tourists are not as respectful as they should be or tours are not designed to account for the impact of visitors to vulnerable ecosystems.
Increased visitors can bring more construction of tourist infrastructure like ski lodges or cabins, increased vehicle traffic that emits air pollution, noise and light pollution that disturbs animals, problems with proper waste disposal, disturbance of mountain wildlife and negative encounters with local communities.
One example of overtourism gone wrong is Mount Everest, the world’s tallest mountain from sea level and a major climbing destination. So much waste has accumulated on Everest that it has been called the “world’s highest garbage dump.” Around 100,000 people visit Everest’s Sagarmatha National Park every year, and around 600 try to summit the mountain every climbing season. The average climber generates 18 pounds of waste, most of which stays on the mountain. In addition to larger debris like abandoned tents, oxygen canisters and even dead bodies, climbers also leave behind human waste. With increased melt and runoff from climate change, some of this waste has begun to flow into the local water supply, putting people downstream at risk from dangerous diseases like cholera and hepatitis A.
How to Protect Mountains
Humans have the power to harm mountain ecosystems, but we also have the power to protect them. The decisions we make as citizens, consumers, policymakers and tourists can have a positive impact on these magical environments.
Protecting Mountains From Climate Change
As previously discussed, climate change is one of the biggest threats to mountains and glaciers.
Mitigation
The most important way to protect mountains from the climate crisis is the same as the most important way to protect the entire Earth: We must phase out fossil fuels as rapidly as possible. This means both preventing development of new fossil fuel deposits, replacing oil, gas and coal with renewable sources of energy like wind and solar and transitioning from gas-powered cars to electric vehicles while improving public transportation options. In its most recent assessment, the Intergovernmental Panel on Climate Change recommends nearly halving greenhouse gas emissions by 2030 and reaching net zero by 2050 in order to limit global warming to 1.5 degrees Celsius above pre-industrial levels.
The second main driver of the climate crisis is the destruction of natural carbon sinks through deforestation and other forms of land-use change. This means that protecting mountain habitats has a double benefit for mountains: It preserves an individual ecosystem from immediate disturbance and it lowers the impacts of climate change on all mountains.
Adaptation
Even if world leaders succeed in winding down the use of fossil fuels and limiting global warming to 1.5 degrees Celsius of warming — something that seems increasingly unlikely — mountain communities will need to adjust to the climate impacts they’re already experiencing and the ones that are projected to continue, such as the loss of nearly half of mountain glaciers by 2100.
Some are already taking action. Resort employees on Switzerland’s Mount Titlis have started covering the mountain’s glacier with protective polyester fleece during the summer. Venezuela is restoring wetlands to deal with water shortages. And in the Hindu Kush Himalaya region of Pakistan, communities are working to establish an early-warning system for more frequent floods. The Adaptation at Altitude program seeks to help mountain communities become more resilient to climate change by researching effective solutions and sharing them across alpine regions.
Unfortunately, the IPCC found that current mountain adaptations are not fast, expansive or substantial enough to respond to a high level of climate risks. Policymakers can boost the adaptive ambition of mountain regions by fostering international collaboration. They can developing holistic projects that consider all the needs of mountain communities, support more research and data gathering and making sure mountain communities have the funds they need.
Protecting Mountains From Other Threats
Beyond climate change, there are other issues that can harm mountains.
Exploitation and Deforestation
Governments, corporations and individuals can take steps to protect mountain ecosystems from exploitation. Research into mountain deforestation found that deforestation was less likely to occur in protected areas, so conserving mountain ecosystems — and safeguarding the land rights of any Indigenous communities that steward them — is one immediate way to prevent further habitat and biodiversity loss.
Scientists say these protected areas should be large enough to give species space to move. Governments can also regulate extractive industries and support ecological restoration and agroforestry efforts. They can plan dams and other infrastructure in such a way that won’t disturb waterflow or wildlife. Restoration or reforestation projects should replant a variety of native species rather than single tree species in monoculture plantations.The international community could also negotiate treaties to specifically protect mountain ecosystems.
Tourism companies can follow best-practices to make sure that they are being mindful of the limits of mountain ecosystems and the rights of local communities. Larger food or lumber corporations can make sure that their supply chains are deforestation-free. Consumers can choose to support companies that respect mountain ecosystems and avoid those that don’t.
Responsible Climbing and Tourism
One of the most important ways individuals can protect mountains is to behave responsibly when they visit them. This means following the principle of “leave no trace” and taking anything you bring to a mountain with you when you leave. Other things you can do are travel during off-peak season or to less popular destinations, rely on non-fossil fuel transport when possible, support sustainable tourism companies, be respectful of Indigenous or local communities you encounter, buy second-hand gear or share equipment with others and spread awareness of these best practices to other hikers. If you are lucky enough to trek Mount Everest, make sure to offset your climb by bringing your waste back down with you.
Takeaway
“The mountains are issuing a distress call,” said United Nations Secretary-General António Guterres at a 2023 United Nations climate change conference.
That distress call comes in the form of melting glaciers, sudden floods, snowless ski slopes and falling forests. If human societies choose to ignore that call, they could usher in a future in which mountains are unrecognizable, as glaciers, snowpacks and entire niches of species disappear. However, if we can learn to work with mountains to stop exploitation, the outlook for mountains might be brighter.

The post What Mountains Provide and Why They Need Protection appeared first on EcoWatch.
https://www.ecowatch.com/mountains-protection-conservation-ecowatch.html
Green Living
Earth911 Inspiration: Steven Johnson — Innovation Is Like Time Travel
Earth911 inspirations. Post them, share your desire to help people think of the planet first, every day. Click to get a larger image.
This week’s quote from author and PBS host Steven Johnson gives us confidence that the post-carbon economy can be achieved: “[E]very now and then, some individual or group makes a leap that seems almost like time traveling.”
This poster was originally published on August 9, 2019.
The post Earth911 Inspiration: Steven Johnson — Innovation Is Like Time Travel appeared first on Earth911.
https://earth911.com/inspire/earth911-inspiration-steven-johnson-innovation-is-like-time-travel/
Green Living
Best of Sustainability In Your Ear: Plastic Bank’s David Katz on Grassroots Recycling Solutions
Turn back the clock to our first conversation with David Katz, founder of Plastic Bank. He shares his vision for a regenerative society built on grassroots recycling programs that help low-income regions build resilient communities. The Vancover, B.C., startup compensates more than 30,000 plastic recyclers in the Philippines, Indonesia, Brazil, and Egypt. To date, Plastic Bank has stopped over 99 million pounds of plastic waste — the equivalent of more than 2 billion plastic bottles — from entering the world’s oceans, and the pace of its collections is accelerating. The people who collect plastic are paid for the material they deposit at more than 511 Plastic Bank branches. Katz’s team has partnered with more than 200 companies, including Procter & Gamble, HelloFresh, L’Oreal, and Coca-Cola, to create circular economies in plastic packaging.

Their next goal is to capture 10 billion bottles, which still represents only 1.7% of the 583 billion produced in 2021, according to Euromonitor. David explains that a shift in mindset from extractive ownership to regenerative stewardship can break the economic mold and bring prosperity in regions where so much valuable material currently is treated as waste. Plastic Bank uses a blockchain-based data collection and reporting system that helps collectors track their earnings and which provides transparency and traceability for the plastic captured. Plastic Bank works with plastic recyclers to convert the collected bottles into SocialPlastic, a raw material for making new products. They sell plastic #1, #2, and #4 to industry to recover their costs. You can learn more about Plastic Bank at plasticbank.com.
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Editor’s Note: This episode originally aired on March 23, 2022.
The post Best of Sustainability In Your Ear: Plastic Bank’s David Katz on Grassroots Recycling Solutions appeared first on Earth911.
https://earth911.com/podcast/earth911-podcast-plastic-banks-david-katz-on-grassroots-recycling-solutions/
Green Living
Sustainability In Your Ear: Don Carli On Tuning What We See Online To Reduce eCommerce Returns
$850 billion. That’s what retail and e-commerce returns will cost in 2026, generating 8.4 billion pounds of landfill waste — and a surprising share of it involves products that worked perfectly. They just didn’t look the way people expected. About 22% of consumers return items because the product looked different in person than it did online, and for home goods and textiles, that number climbs higher. The culprit has a name: metamerism — the way colors shift under different light sources, so the navy sectional and the matching throw pillow that looked identical on your screen clash under your living room LEDs. Don Carli, founder of Nima Hunter and Senior Research Fellow at the Institute for Sustainable Communication, joins Sustainability In Your Ear to explain why this keeps happening and what it would take to stop it.

The fix isn’t a moonshot. The relevant standards — glTF for digital rendering and ICC Max for physical material appearance — already exist and were designed to be connected. Digital textile printing already makes it possible to produce fabrics with pigment recipes that match under any lighting condition, not just one. What’s missing is coordination: brands putting spectral consistency requirements into their supplier purchase orders, the same way the GMI certification transformed packaging quality once Target and Home Depot required it. The Khronos 3D Commerce Working Group has already standardized how products look across digital screens — the next step is bridging that standard to the physical object. When we get this right, a sofa stays in the home it was ordered for instead of traveling a thousand miles back to a distribution center and ending up in a landfill. That’s what circularity looks like when it’s applied to the seam between the digital world and the physical one. Follow Don’s work at WhatTheyThink.com and on X at @DCarli.
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Interview Transcript
Mitch Ratcliffe 0:08
Hello — good morning, good afternoon, or good evening, wherever you are on this beautiful planet of ours. Welcome to Sustainability In Your Ear, the podcast conversation about accelerating the transition to a sustainable, carbon-neutral society. I’m your host, Mitch Ratcliffe. Thanks for joining the conversation today.
Let’s take another look at the topic of e-commerce returns and how to reduce them by tuning the economy for less waste. We’re going to start with making what you see online look like what you receive on your doorstep.
Now here’s a number that should stop you in your tracks the next time you shop online: $850 billion. That’s how much retail and e-commerce returns will cost in 2026. And here’s another number: 8.4 billion pounds of landfill waste generated by those returns in a single year — roughly the same as burying 10,500 fully loaded Boeing 747s in the ground. That’s a lot of waste.
Now you might assume that most of these returns are about fit — pants that don’t fit, shoes that pinch. But 22% of consumers report returning items because the product looked different in person than it did online, and for home goods and textiles categories, where fit isn’t the issue, that percentage climbs even higher. A sofa that passes every quality specification still gets returned because it clashes with the throw pillow that also passed every specification — when they don’t look alike in the home, both can end up in a landfill, because repackaging costs more than recovery.
Today’s conversation is about why that happens and what we can do about it. My guest today is Don Carli. Don’s a good friend and the founder of the consulting firm NEMA Hunter Incorporated. Two of Don’s recent articles on the site What They Think got me thinking about how an apparently esoteric discussion of color calibration and spectral profiles actually represents something much larger — the fine-tuning we can do to the 20th-century industrial system that was never designed to connect digital promises to physical reality.
Don is also a Senior Research Fellow with the nonprofit Institute for Sustainable Communication, where he has directed programs on corporate responsibility, sustainability, advertising, marketing, and enterprise communication. He’s also a member of the board of advisors for the AIGA Center for Sustainable Design and a member of the Institute for Supply Management.
So here’s why this matters beyond the print and packaging industry, where Don has spent most of his career. The 20th century built industrial systems optimized for mass production: make a lot, ship it out, and hope people keep it. These systems created enormous efficiencies on the one hand, but they also created enormous waste — often hidden in the seams between suppliers, brands, and retailers, where no single stakeholder owns enough of the problem to force a solution. In fact, it really means nobody lost enough money to care.
What Don’s work reveals is that we now have the technical architecture to fine-tune these legacy systems — not replace them, but recalibrate them. The standards exist. The measurement hardware exists. The digital rendering pipelines exist. What’s missing is the coordination: getting brands, retailers, and others to share data they currently hold separately, and to recognize that the costs they’re each absorbing individually are symptoms of the same system failure — a failure of color calibration.
And this is what sustainability can look like in practice: not moonshot reinventions, but the patient technical work of closing gaps between digital and physical, between specification and reality, and between what we promise customers and what we deliver. If we get this right, we can reduce waste, cut costs, and rebuild trust with consumers who’ve learned to expect that what they see online isn’t quite what they’re going to get.
You can follow Don’s work on X. His handle is @DCarli — that’s spelled D-C-A-R-L-I, all one word, no space, no dash.
So can we calibrate what we see online with what we experience when we open a package, reducing the need to return a purchase? Let’s find out after this brief commercial break.
[COMMERCIAL BREAK]
Mitch Ratcliffe 4:29
Welcome to the show, Don. How are you doing today?
Don Carli 4:31
Fantastic, Mitch. I’m really glad to be here with you today and looking forward to the conversation.
Mitch Ratcliffe 4:37
Always great to talk with you, Don. This came up in our discussions over the past couple of months, and then I read the article and wanted to follow up. To start off, can you walk us through a typical scenario? A customer orders a navy sectional and a matching throw pillow from different suppliers. They appear to be the same color — they both pass all the quality specifications we’ve talked about — but under the living room lights, the consumer finds they clash. What happened between the approved image and her disappointment? Where did the system break down?
Don Carli 5:15
We’ve all had this experience at some point in our lives. In part, it’s because of the nature of human perception. We would like to think that color is a constant thing, but color is an interaction of multiple variables.
One variable is the light source — specifically, the distribution of wavelengths in that light. As you know, the visible spectrum is a small part of all the radiation there is. There’s ultraviolet light you can’t see, there’s infrared light you can’t see, and then there’s all the colors in between — the ROYGBIV: red, orange, yellow, green, blue, indigo, violet — the colors we’re familiar with. Every light source has a different distribution of those energies.
Second, the material an object is made of has its own capacity to absorb different wavelengths, and that can vary. So you have variation in the energies emitted by the light source, variation in the energies absorbed and reflected by the object, and then there’s the viewer. Our visual system takes up a big part of our brain — it’s not just our eyes, but our eyes have a lot to do with it. Some of us are colorblind, for example, and in other cases, color is simply not a constant thing.
I worked with the Bauhaus artist Josef Albers for many years — he wrote the book The Interaction of Color. He used to say, ‘When you put one color next to another color, you get a third color for free,’ because those two colors interact with each other.
To put it simply: you put on a pair of socks and a pair of pants in your bedroom under incandescent light. The pants are brown, the socks are brown. You go out into the daylight. The pants look green. The socks are still brown. What happened? The light changed. Because daylight has more energy at one end of the spectrum, it reflects more blue light, making the brown look greener.
Mitch Ratcliffe 7:56
That’s really interesting to think about — how we’ve moved from an era of commerce where, say, items in the Sears catalog were originally sketched, versus photographed. As we introduced greater verisimilitude in our catalogs, or on Amazon —
Don Carli 8:17
We set expectations differently. Exactly.
Mitch Ratcliffe 8:20
So how should we think about the expectations we’re setting — both as sellers of things and as consumers? How should we be thinking about this?
Don Carli 8:30
In part, most of this is simply not taught. Most students in grade school, high school, or even university are not given any exposure to the psychology of human perception. There’s a physiological and psychological basis to all of this, and we just don’t know about it.
The problem has always existed. What’s happened with e-commerce — and with sophisticated computer graphic rendering of objects that don’t yet exist in the real world but look real — is that we’re setting expectations. On my screen I see this couch. It looks brown. The pillows look brown. So I expect that when they arrive, they’re both going to look brown.
Unfortunately, the lighting in homes now is no longer even incandescent. LEDs have really unusual spectral curves — they can be the problem. If I had been able to see what those items were going to look like under the lighting in my home, I might be less disappointed. I’d say, ‘Oh, wait — they don’t match.’ But in developing the systems for e-commerce, the companies that develop software for rendering — the tools designers use to develop the rendering of images for websites and monitors — simply don’t take these things into consideration.
Mitch Ratcliffe 10:10
Our economy was massified in the 20th century but it’s moving toward personalization in the 21st century. And what you’re describing — what you named in the article — is metamerism.
Don Carli 10:21
It’s not my term. It’s metamerism — or ‘metamerism,’ yes. That’s fine.
Mitch Ratcliffe 10:27
This phenomenon, combined with changing lighting technology and the changing nature of our homes — which can allow more or less light in, and offer a variable lighting palette —
Don Carli 10:37
A variable lighting palette, yeah.
Mitch Ratcliffe 10:38
— suggests that the palette will always be changing. So how do we create consistent expectations among consumers when we’re trying to communicate what we offer?
Don Carli 10:57
Well, standards help to begin with. We do not have a set of coordinated standards today that allow the designer to anticipate the observer’s environment and lighting conditions for a given product. Second, we don’t have standards in place to communicate between what the designer intends and what the manufacturer produces — because it is possible to create pigments and dyes that do not exhibit metamerism. Really.
It’s been standard practice in some industries where it matters. If you go to an informed paint company and say, ‘I want a non-metameric match of this swatch,’ they would use a device called a spectrophotometer, which measures the absorption curve of the pigments employed — so that under any lighting condition, the appearance doesn’t change, because the curves have been matched.
But I can create a match that only looks correct under one light source, which is typically what happens when people revert to either a monitor — which only has three emitters: red, green, and blue — or printing, where typically you have cyan, magenta, yellow, and black. If you want to truly match, you have to match the curve.
New printers being used for digital textiles actually have 10 channels, and it is possible to use pigments across those channels to make the absorption curve of the material non-metameric — or at least less metameric. We’re waiting for standards to come together, and that will only happen, I believe, if the brands suffering the greatest economic loss from this mismatch problem take action to put the requirements in their purchase orders and to support pilots that address that 22% of returns due to color perception that you described.
Mitch Ratcliffe 13:27
You do point out that IKEA, Amazon, Wayfair, and others have funded the Khronos 3D Commerce Working Group to ensure that products look consistent across different apps and websites. So they want consistency when rendered on a digital screen, but they’re apparently okay with the fact they don’t look the same when they arrive?
Don Carli 13:54
Yes, I like the disconnect. It’s interesting. First of all, it would require collaboration across industry — across groups that don’t typically talk to each other. I don’t think it’s willful. I think it’s more like, ‘Wow, they just haven’t gotten around to that.’ Nobody fully realized how much was at stake. And the potential for a connection between the two standards that do exist is actually very good and straightforward, because they’re both extensible standards.
What’s needed — as I said — is for the businesses that are right now losing approximately $850 billion a year due to returns to ask: How much of that is attributable to consumers who’ve been given permission by e-commerce companies to say, ‘Something doesn’t look right, so I want to return it’? We’ve made it easy to return things.
Mitch Ratcliffe 15:09
The customer was always right.
Don Carli 15:11
That’s correct. And it’s going to be hard to put that one back in the bottle. So now we have to ask: out of the $850 billion — which is just the retail cost of the goods, not the cost of reverse logistics, not the cost of reprocessing, not the disposal of that returned product to landfill or incineration — if you take it all together, it’s probably $1.25 trillion, maybe even $1.5 trillion. And if you said, ‘Okay, but how much of that is because somebody said the colors don’t match?’ — even being very conservative, say 10% — that’s still enough money to justify addressing the root cause of the problem.
Mitch Ratcliffe 16:00
$150 to $200 billion….
Don Carli 16:03
Just rounding error, right? So you could say to companies like Adobe — that develop the software for rendering objects that are going to be manufactured — take IKEA as an example. IKEA doesn’t fill its catalogs, whether online or physical (though there’s no longer a physical catalog), with actual photography. Those are computer-generated images. They look real, but they don’t exist in the physical world when rendered. Very often, the product isn’t manufactured until after you’ve bought it — you bought it on the basis of a computer graphic rendering that looks photorealistic. It’s called Physically Based Rendering.
So if those systems were specifying color with the manufacturing process in mind — which is very often digital textiles printing — they could choose their colors to be less subject to metamerism, or even to specifically eliminate metamerism. They could also provide the ability to predict: run the model through a set of tests to see, ‘Is this design going to be subject to metamerism?’ And carry that logic forward to the manufacturer. They’d have to put that in their purchase orders. They’d have to bridge two standards — one called glTF, the other called ICC Max.
The point is, the consumer doesn’t need to know any of this. The consumer needs to understand that it’s possible to make things match under different lighting conditions — or at least to have less divergence from their expectations under different lighting conditions.
Mitch Ratcliffe 17:58
I agree that the consumer should be able to expect that. What I hear is that so far, the pain hasn’t been great enough. But we’re also at a point where simply reducing the waste would be worthwhile on its own, with other benefits as well —
Don Carli 18:10
Oh, absolutely. But the financial ones alone —
Mitch Ratcliffe 18:15
The financial ones are enough? Yes. And then all the environmental and social costs of returns on top of that. But let’s talk about how to actually hack toward a solution. Is it possible now — or over the course of the next decade, say — for me to have a phone app that I use in my home? I sample the light in the morning, I sample the light at noon, I sample it at sundown, and in the evening — sometimes with external light, sometimes with just internal. I could say, ‘This is my light profile. Give me things that will look like what I expect.’
Don Carli 19:00
That’s a great question. The question is: would the average consumer go to that extent? Probably not. But the retailer could do what amounts to a survey of the whole home that the products are going to go into. If it’s a major purchase — a couch, carpets, a new home — you could model the interior of that house very easily.
Technologies like Matterport, for example, can scan the interior of a house and give you a virtual view of what it looks like — they use it in real estate all the time. So that’s possible. And it’s also possible to model different lighting scenarios: you say, ‘I’m going to put in LED lighting with variable color temperature, so during the day I may look at it under one light, and at night it’s going to be warmer.’ You can factor in where natural light comes in through windows across the year.
But that may be overkill for most consumers. It might be appropriate for businesses — especially places where the harmony of floor coverings, wall coverings, and furnishing objects matters. Still, it shouldn’t be necessary for the average consumer.
Phones are increasingly gaining the ability to sense color in a spectral sense. I think within three years, that capability should be standard in most phones as a matter of course, and more specialized devices will be available for around $100 if you want them. But I think it’s really incumbent on the retailer and the brands — not on the consumer — to meet expectations first and foremost. And I think an increasing number of consumers who care about environmental and social costs are going to put that expectation on the retailer and the brand: model the environment, predict the degree to which the products being manufactured are subject to metamerism. Those variables can be measured and controlled in design and manufacturing so that the in-home or in-store environment is less subject to lighting variation affecting the perception of color match.
Mitch Ratcliffe 21:55
So I think this is a great place to stop and take a quick commercial break, because we’ve set the stage — and the lighting — to talk about what’s going to come next. Let’s figure out the hack. Stay tuned. We’ll be right back.
[COMMERCIAL BREAK]
Mitch Ratcliffe 22:13
Welcome back to Sustainability In Your Ear. Let’s get back to my conversation with my friend Don Carli. He’s founder of NEMA Hunter, a market research and product design advisory firm in New York City.
Don, so we understand the variability of light, the variability of settings, the combination of colors — all of these affect our perception of color. And we talked about the fact that phones will have increasing photographic analysis capabilities, so they can sense the full spectrum, not just what we see but the entire range of light affecting our perception. But as you say, it really is incumbent upon the retailer to have a solution that makes something look like my expectation when it arrives at my home. Is this a suggestion that the future of retail is more personalized — that there may be personal shoppers who come to your home early in a brand relationship and do a scan, or who give you the tool? Maybe they send it to you and you return it after completing your color profile. Are we at the beginning of really tuning the economy to deliver exactly what we want so that waste can be reduced?
Don Carli 23:29
I think there are examples of it already in place. There’s a very interesting company that grew out of a team of Navy SEALs and special operations people who had to model environments they were going to enter — and they couldn’t do that using big, complex systems. They needed a hack. They were able to take imagery from various sources and build a 3D model reconstruction of a building so they could plan their approach. One of them left and started a company called Hover.
This isn’t a commercial for Hover, but it’s an interesting case. Hover solved a problem for people who wanted to remodel the exterior of their homes. You could take your phone, take six to eight photos of your house from the exterior, send those photos to Hover, and they would create a 3D reconstruction of your home. Then they worked with manufacturers of siding, roofing, and windows, and allowed the builder to generate not only an estimate of what it would cost to put new siding and windows on your house, but a rendering of what it would look like. The precedent is there: the consumer had the device, nobody had to go out to do an estimate, the contractor loved it because they didn’t have to send anyone to measure — all done accurately using cell phone imagery.
Matterport is another company that makes a device for interiors and does the same thing. And there are small sensors that a retailer could send you that measure color temperature of light — but I don’t think that will be strictly necessary.
Mitch Ratcliffe 25:31
Nor necessarily environmentally responsible, to send out loads of sensors.
Don Carli 25:34
Exactly. So for the retailer, like Radio Shack, if it’s an in-store environment, that’s one thing — they do have the ability to simulate different lighting conditions in-store. Think of it like going to an audio shop —
Mitch Ratcliffe 25:54
You can’t do that anymore, but okay.
Don Carli 25:56
Just imagine going to buy a stereo, or to an audiophile shop —
Mitch Ratcliffe 26:03
We’re showing our age, knowing what that is.
Don Carli 26:05
They bring you into a listening room. The point is, it’s constructed for the purpose of evaluating what something is likely to sound like in your home. I think we can do the same thing in-store with variable lighting.
But online is becoming e-commerce where items are never in a store. You order from a computer-rendered image on your screen, and after your order is placed, the item is manufactured. That’s the link that has to be established: the link between the creator of the design for the object and the supply chain instructions provided to the manufacturer, so that the objects are not subject to metamerism — so they are less subject to variation in the lighting conditions in your home. It is a matter of giving the correct instructions about the materials to be used, and specifying how they’re to be measured by the manufacturer. The brands that design the couch, the pillow, the carpet, the curtain, the flooring — they should own the equipment to do the measurement and support the linkage of the standards that communicate how to maintain color consistency across different lighting and viewing conditions, so the consumer isn’t disappointed.
Mitch Ratcliffe 27:41
This brings me to another concept you introduced, which is the appearance bill of materials — which is in many ways similar to the digital product passports we’ve talked about on the show a number of times, which describe a product’s components and potentially how to recycle it. But this color profile — what would be involved in making that happen at scale? What would it look like to make that a common practice for a furniture retailer, for instance?
Don Carli 28:10
Think of recipes. The way a fabric is produced is changing because of digital printing. We used to make fabric in large quantities using dyes — extremely polluting, very complex — or with high-volume screen printing using fixed screens. Increasingly, fabric printing is achieved digitally, where you can print just one yard or 10 yards of a material using any palette of pigments, matched not just to look correct under one lighting condition, but to look consistent under any lighting condition.
The example of metamerism is: if I have two objects that are supposed to match, and under one lighting condition they do match, but under another they don’t — that is metameric. It changes. But if I blend, or use the right pigment recipe on a given substrate material, they will match regardless of the lighting condition. The pillow matches the couch, the wall covering matches the floor covering.
To do that, you have recipes. I’m going to use this combination of inks, and I have to measure them with a spectrophotometer. The specifier has to tell the manufacturer what the material characteristics are. It’s the same as saying, ‘Use butter, sugar, and flour’ — but not all butter, sugar, and flour are the same. Or like architects who say, ‘Use concrete, aluminum, steel, and wood’ — but what’s the actual recipe for the steel, the concrete, the wood? We have to be more specific at the design and manufacturing stages.
It is kind of like a digital product passport. The standard for glTF, which is used for Physically Based Rendering on monitors, is consistent for rendering on screens — but it doesn’t extend to the world of physical objects, inks, and substrates.
Mitch Ratcliffe 30:59
So that’s the link. Thank you. You’ve also pointed out that the GMI certification — which Target, Home Depot, and CVS began to require, and which describes packaging — was broadly accepted once those brands introduced it. Would color matching with the guarantee that it will look like what you saw when you receive it be a significant differentiator — a value-added differentiator — that would set a brand apart if they embraced and practiced it consistently?
Don Carli 31:34
Why not? We know that consumers are disappointed enough to go through the return process — and it’s not simple. It’s an annoyance. You’re putting people out of their way. They want their couch, they want their cushions, they want their floor covering. They don’t want to go through what it takes. It’s going to be another two weeks, and I’ve got to document all of this, and I have a party this Friday — we’re getting married, whatever it is.
So I think the demand is there. And what GMI established reflects something I believe has been true in manufacturing as long as I’ve known it: manufacturers are going to do what their customers call them to do. If the requirement in the purchase order is that you must adopt this standard or use this material, you don’t argue — if you want the work, you do it. But if you leave innovation in materials to manufacturers and expect them to market and sell it, that’s not their strength. They’re not marketers.
On the other hand, retailers and brands are marketers — and ultimately, the cost is not just economic but environmental and social. That’s where I think today’s consumers, if made aware, will be able to apply enough incentive to brands to build those linkages, use those standards to minimize the cost of returns and the environmental impact of returns, and have a positive impact on customer satisfaction, customer loyalty, and the ability to attract consumers for whom systems thinking and circularity matter.
Mitch Ratcliffe 33:30
So the cost of these returns — which we’ve estimated in the $1.3 to $1.5 trillion range — who actually ends up paying that? Would solving this problem represent a tangible reduction in costs for consumers overall?
Don Carli 33:47
It is costing consumers in the end. Let’s say a retailer bought the product for 25% of the retail price. So the thing sold for $100 but cost them $25. When they say they lost $850 billion, they’re estimating that at the full retail price — but it only cost them $25.
Mitch Ratcliffe 34:19
Of course, because that gives them an advantage in taxes — but if —
Don Carli 34:23
If in fact they’re losing 25% of their sales to returns, that’s still going to factor into what they mark things up to recover those costs. It does impact the cost to consumers in the end. And then there are the real costs associated with reverse logistics — shipping it back from you to the distribution center — and then that has to be reprocessed: someone has to inventory it now that it’s been returned, inspect it to see if it’s viable for resale, find a resale partner. Or, as some retailers now do, they simply keep them in huge containers labeled as ‘lot number four’ and have people bid on them sight unseen — unpack those, find the few things in the box that were worth something, and discard the rest.
Mitch Ratcliffe 35:33
So the consumer today expects greater and greater personalization, as you’ve described. On-demand manufacturing is a potentially scalable solution that’s beginning to emerge. But if we don’t master this metameric strategy, returns may actually increase — because the expectation is even greater that it should look exactly like it did when I ordered it.
Don Carli 35:59
Yeah. Appearance mismatch is not the greatest reason for returns — but it’s a substantial percentage.
Mitch Ratcliffe 36:12
My point is to think systemically, rather than just about this particular issue. Is this the right time for us to move toward on-demand manufacturing — particularly now that we want to reduce imports? And if we do that, who should convene the effort to create consistent perception of color and quality for that next generation of a much less wasteful economy?
Don Carli 36:43
I think it ultimately falls to the brands and the retailers, as well as the technology providers for rendering — for the design and rendering of the objects — because circularity and circular thinking is a systems design challenge. You want to design the problem out of existence, rather than trying to cope with it downstream.
There’s no question that the greatest potential leverage is through a better design process that anticipates these downstream factors that lead to returns — whatever they are, whether it’s appearance, fit, or any other reason why people return things. The ability to predict through true digital twins of the object is one key element. You need the NVIDIAs of the world, the Adobes, the Hewlett-Packards, and the instrument manufacturers who can measure color and surface characteristics — the things that allow you to define the recipe for making the object, as well as the recipe for rendering it on screen.
Those are the key stakeholders: the brands using those tools, the companies providing those tools, and the standards bodies that help to encode them in open, extensible standards that allow businesses to communicate one-to-many, instead of being locked into proprietary one-to-one communication chains.
Mitch Ratcliffe 38:26
If a brand is listening, what should their first diagnostic step be? Where’s the right place to begin?
Don Carli 38:36
The first step, of course, is to have a breakdown of the reasons for returns. If they want to address appearance mismatch, they need to know what percentage of their returns are reported by consumers as: ‘The product I received didn’t meet my expectations in appearance compared to what I saw on my screen or in the store.’ They need to know first: is this a problem big enough to make a business case for addressing it?
In most cases, I think they’ll find that if it’s 10%, 15%, or 20% of returns, that’s material. And if they looked at it not just economically but in terms of environmental and social impact — triple bottom line, if you will — I think they can make a business case for why they should seek out a group of like-minded brands to address the root cause through standards and paid pilot programs with manufacturers: to establish and prove that a workflow is possible, practical, and delivers results that reduce cost in a material way, reduce environmental impact in a measurable way, and have a positive impact on customer satisfaction, loyalty, and the ability to attract consumers for whom systems thinking and circularity matter.
Mitch Ratcliffe 40:15
You do a lot of product research and market research. Are brands thinking about this?
Don Carli 40:21
Not enough. Not enough. I believe brands like IKEA do take it quite seriously — and maybe that’s one of the luxuries of being a privately owned entity. So I think we can look to brands like IKEA for leadership. They’ve exhibited that in the past and can continue. But one brand can’t solve this. This is a bigger problem than any one brand can handle.
I think the path forward is really through a coalition of brands that work together and share the costs, the risks, and the benefits of connecting these existing standards — to the benefit of not just current consumers, but consumers going forward. And I think it will reduce the impact on the environment, help make better use of our manufacturing capacity and digital technology, and support onshoring more of our production. That’s an important way to minimize risk — not just the risk of returns, but supply chain risk as well.
Mitch Ratcliffe 41:39
What you’re describing is an optimized system that we don’t currently have. I know we’ve only scratched the surface of the color perception problem here, Don. Thank you for helping me understand it. How can folks follow what you’re working on?
Don Carli 41:53
I write on this topic in an industry publication called WhatTheyThink.com. And there is an active discussion taking place within the Khronos Group, 3D Commerce, and related standards bodies about this general concept of Physically Based Rendering. In the printing world, there’s another group called the International Color Consortium — ICC.org — that has been looking at the problem from a manufacturing perspective: how do you manage appearance, not just color but appearance overall, because it’s not only the color of a thing that can differ, sometimes it’s the surface characteristics or texture. These standards take both into consideration.
I think some preliminary discussions are starting to emerge — whether in Reddit or in these two groups, which are open — that are beginning to look at how these things connect.
Mitch Ratcliffe 42:59
There’s a saying that an airplane is a set of standards in flight. What we’re talking about here is the setting of a standard set of expectations about how our economy should work efficiently. I hope folks take to heart what we talked about today. I want to thank you for your time, Don; this was a fascinating conversation.
Don Carli 43:19
I think it can have a profound impact on the amount of waste that goes to landfill, and I think it will also improve the ability to satisfy increasingly conscious consumers along the way. Thank you, Mitch. Take care.
[COMMERCIAL BREAK]
Mitch Ratcliffe 43:49
Welcome back to Sustainability In Your Ear. You’ve been listening to my conversation with Don Carli, founder of NEMA Hunter, a market research and product design advisory firm in New York. Don’s commentary on color perception, metamerism, and the gaps in our digital-to-physical rendering pipeline appears regularly at WhatTheyThink.com — all one word, no space, no dash — and you can follow him on X at @DCarli, that’s D-C-A-R-L-I.
This conversation started with a sofa and a throw pillow that refused to match, and it ended somewhere much larger. The $850 billion in annual e-commerce returns we discussed — growing toward $1.25 to $1.5 trillion when you add reverse logistics and disposal costs — is what happens when a 20th-century industrial system tries to serve 21st-century expectations without changing its underlying architecture. The system was designed to produce at scale and absorb returns as a cost of doing business. The consumer was always right. The platform made returns frictionless. And what got lost in the middle — in landfills, in incinerators, and in the carbon cost of reverse logistics — was invisible to the balance sheet and to the customer who clicked ‘return.’ In other words, we engineered a system to overwhelm people with choice so that they would inevitably buy, but at the cost of tremendous waste.
So Don isn’t just describing a color problem. It’s a calibration problem — and calibration is a systems problem. You heard about all the parts of the solution that are available already. What doesn’t exist is a coordination layer: the shared commitment by brands and retailers to making a product and the recipe for showing it on screen speak the same language, so that it represents things accurately across a variety of different lighting settings.
The transition Don is pointing toward is from mass manufacturing to what we might call calibrated manufacturing — production designed not just to meet a specification, but to meet the specific expectations of one person. Personalized manufacturing. The on-demand, digital-first model that’s already emerging will only work if the variety of perceptions we experience is accounted for from the start. If we move to on-demand without solving the metamerism problem, Don warned, returns will increase, not decrease. We will have built a faster, more responsive system for disappointing people.
The circular economy framing that anchors so much of this podcast is usually applied to materials — keep them in use, close the loop on plastics, design products for disassembly and reuse. But Don’s argument adds a dimension we don’t talk about enough: design for reduced returns is design for circularity too. The waste reduction potential is real, and it needs to happen upstream — at the design and specification stage — before a single unit of the product actually ships.
This is what tuning the economy looks like in practice: not a moonshot reinvention of everything, but the patient technical work of closing the gaps — the many gaps between what we promise and what we deliver as businesses. The leverage points are well defined. Brands and retailers that own product specifications need to bridge the color standards challenge in their purchase orders. And consumers who are already demanding more and returning more can apply market pressure too, especially the growing segment of people for whom systems thinking and environmental impact are part of how they evaluate a brand. But we have to communicate that to the brand and to the policymakers around that market in order to drive systemic change.
Don’s closing thought is what stays with me: when we actually tune the system to deliver what people want and expect, we can stop producing waste that nobody intended and nobody wants. That’s not just good business. That’s what a circular economy looks like in practice when it’s applied to the seam between the digital world and the physical one — the place where, right now, billions of pounds of material quietly disappear into the ground.
We’ll continue to explore this — we’ll probably have Don back to talk more — and in the meantime, I hope you take a look at our archive of more than 550 episodes of Sustainability In Your Ear. We’re in our sixth season, folks, and I guarantee there’s an interview you’re going to want to share with a friend or member of your family. And by the way, writing a review on your favorite podcast platform will help your neighbors find us — because folks, you are the amplifiers that can spread more ideas to create less waste. Please tell your friends, your family, your co-workers, the people you meet on the street, that they can find Sustainability In Your Ear on Apple Podcasts, Spotify, iHeartRadio, Audible, or whatever purveyor of podcast goodness they prefer.
Thank you, folks, for your support. I’m Mitch Ratcliffe. This is Sustainability In Your Ear, and we will be back with another innovator interview soon. In the meantime, take care of yourself, take care of one another, and let’s all take care of this beautiful planet of ours. Have a green day.
The post Sustainability In Your Ear: Don Carli On Tuning What We See Online To Reduce eCommerce Returns appeared first on Earth911.
https://earth911.com/podcast/sustainability-in-your-ear-don-carli-on-tuning-what-we-see-online-to-reduce-ecommerce-returns/
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