To many people, Brazil conjures up images of the endless Amazon River, lush tropical rainforest and breathtaking wildlife. In a country of its size, this picture can remain true while also containing a more complex and changing set of realities.
For example, climate change, high water demand and human activity are also leading to increased desert-like conditions. One recent study found that in the past 30 years, there has been a 30% expansion in dryland habitat across Brazil. One of the most affected areas includes the state of Pará, a major part of the Amazon rainforest and home to Belém, which is hosting this year’s UN climate summit.
Water shortages
Brazil’s northeast region is particularly noted for its semi-arid landscape and water scarcity.
Pernambuco, a small state by Brazilian standards, extends from the eastern Atlantic coast into the region’s interior for around 450 miles. Water availability is a constant concern for many communities across the state, especially family farms which are significant contributors to the regional economy.
“One of the main problems people are facing here is the growing frequency of droughts and the irregularity of rainfall. As a result, producing food has become extremely difficult,” said Carlos Magno, a coordinator at Centro Sabiá, a non-profit organisation in the area.
“We’re also experiencing stronger heatwaves, which have been causing the death of many trees and affecting the local environment even more,” Magno added.
He went on to describe how family farming in the region is almost entirely dependent on rain to grow food. There are no irrigation systems or wells to support communities so when the rains fail, it means less food on the table.
Addressing these concerns is a key objective of an ongoing project supported by the Adaptation Fund’s Climate Innovation Accelerator (AFCIA), administered by the UN Development Programme and carried out by Centro Sabiá.
Transforming lives
Centro Sabiá has an intimate knowledge of how family farming operates in the region. It spent time consulting with communities to better understand their concerns, and hearing their ideas on how to combat water scarcity.
The project is implementing simple, yet affordable, climate solutions which are improving the livelihoods of local people. One intervention being explored is to recycle wastewater to help with the growth of new agroforestry plots. The water – taken from washing or cleaning – is filtered and then redirected for use on plots that combine crop farming with tree planting. The technique is designed to improve soil health, cut pollution and improve biodiversity.
“The water that used to pollute the soil now nourishes crops and trees,” added Magno. “When people realise that their available water is limited, but they can reuse it to grow food, it changes everything.”
On the project, 130 families, totalling over 31,000 people, introduced greywater reuse across 30 new agroforestry plots. The systems are low-cost and simple to implement within a farm’s existing infrastructure. They can be used for years with the initial access to technical support, and, as a result, are now treating millions of litres of water each year.
The impacts in Pernambuco have been immediate. Each family is estimated to be saving US$350 a year on water, and earning over US$300 a month from selling agroforestry products.
Making farming greener
Agroforestry has been identified as a sustainable alternative to industrial farming.
According to some scientists, the Amazon rainforest is able to recycle up to 5 litres of water per square metre a day. By contrast, land used for pasture is only able to recycle 1.5 litres. This helps to explain why some previously biodiverse areas that have been converted for cattle ranching and farming are now becoming drier.
Agroforestry seeks to redress the balance by including trees in the agricultural process, bringing more moisture – and carbon – back into the soil. The response to these techniques from people across Pernambuco has so far been overwhelmingly positive.
“Nature is doing really well for us,” reported Cilene, a local participant in the project. In a recent interview with the Adaptation Fund, she explained how in the past, “we bought things with pesticides. Now with this project we are learning to have better, healthier food.”
“Compared to how we were living before, we see better results and sustainable benefits,” she added.
Francisca Ferraz de Aquino Silva, a farmer in Calumbi, agrees. “This project was a real turning point in my life,” she said.
“After the technology arrived, I realised it was possible to make better use of water, without waste, and to produce food while improving the soil. It was a new opportunity in my life,” she told Centro Sabiá.
“Agroforestry reduces the need for heavy labour. You work without much effort, it brings economic return, and nature works in your favour…I saw that it was possible to live in semi-arid conditions with dignity and prosperity – planting biodiversity and working with agroforestry systems,” she added.
What this means for COP30
As heads of state discuss the state of the planet in Belém, they only need look around at the surrounding rainforest to see how vital a role it plays.
Human development and extreme weather are putting significant pressure on nature and people’s livelihoods. If these drier conditions persist, the rainforest could be turned into savannah, which some scientists believe will create further dry weather and drought.
But the lessons from Belém’s southerly neighbour over in Pernambuco could provide an answer.
“Policymakers and delegates attending COP30 have a lot to learn from the project,” commented Magno. “It was built with civil society. It was carried out with the contribution of organisations and people who work every day with local communities.”
“By the end of the [climate] conference, the decisions and commitments must truly guarantee that adaptation resources reach the communities that are struggling every day to adapt to climate change,” he continued.
“It is crucial for funds from international climate agreements and adaptation policies to reach the local level, where they are needed the most.”
Adam Wentworth is a freelance writer based in Brighton, UK
The post COP30: Brazil is drying up despite its rich natural resources appeared first on Climate Home News.
COP30: Brazil is drying up despite its rich natural resources
Climate Change
Whale Entanglements in Fishing Gear Surge Off U.S. West Coast During Marine Heatwaves
New research finds that rising ocean temperatures are shrinking cool-water feeding grounds, pushing humpbacks into gear-heavy waters near shore. Scientists say ocean forecasting tool could help fisheries reduce the risk.
Each spring, humpback whales start to feed off the coast of California and Oregon on dense schools of anchovies, sardines and krill—prey sustained by cool, nutrient-rich water that seasonal winds draw up from the deep ocean.
Whale Entanglements in Fishing Gear Surge Off U.S. West Coast During Marine Heatwaves
Climate Change
Grasslands and Wetlands Are Being Gobbled Up By Agriculture, Mostly Livestock
A new study takes a first-of-its kind look at how farming converts non-forested areas and major carbon sinks into cropland and pasture.
Agriculture is widely known to be the biggest driver of forest destruction globally, especially in sprawling, high-profile ecosystems like the Amazon rainforest.
Grasslands and Wetlands Are Being Gobbled Up By Agriculture, Mostly Livestock
Climate Change
Cropped 25 February 2026: Food inflation strikes | El Niño looms | Biodiversity talks stagnate
We handpick and explain the most important stories at the intersection of climate, land, food and nature over the past fortnight.
This is an online version of Carbon Brief’s fortnightly Cropped email newsletter.
Subscribe for free here.
Key developments
Food inflation on the rise
DELUGE STRIKES FOOD: Extreme rainfall and flooding across the Mediterranean and north Africa has “battered the winter growing regions that feed Europe…threatening food price rises”, reported the Financial Times. Western France has “endured more than 36 days of continuous rain”, while farmers’ associations in Spain’s Andalusia estimate that “20% of all production has been lost”, it added. Policy expert David Barmes told the paper that the “latest storms were part of a wider pattern of climate shocks feeding into food price inflation”.
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NO BEEF: The UK’s beef farmers, meanwhile, “face a double blow” from climate change as “relentless rain forces them to keep cows indoors”, while last summer’s drought hit hay supplies, said another Financial Times article. At the same time, indoor growers in south England described a 60% increase in electricity standing charges as a “ticking timebomb” that could “force them to raise their prices or stop production, which will further fuel food price inflation”, wrote the Guardian.
‘TINDERBOX’ AND TARIFFS: A study, covered by the Guardian, warned that major extreme weather and other “shocks” could “spark social unrest and even food riots in the UK”. Experts cited “chronic” vulnerabilities, including climate change, low incomes, poor farming policy and “fragile” supply chains that have made the UK’s food system a “tinderbox”. A New York Times explainer noted that while trade could once guard against food supply shocks, barriers such as tariffs and export controls – which are being “increasingly” used by politicians – “can shut off that safety valve”.
El Niño looms
NEW ENSO INDEX: Researchers have developed a new index for calculating El Niño, the large-scale climate pattern that influences global weather and causes “billions in damages by bringing floods to some regions and drought to others”, reported CNN. It added that climate change is making it more difficult for scientists to observe El Niño patterns by warming up the entire ocean. The outlet said that with the new metric, “scientists can now see it earlier and our long-range weather forecasts will be improved for it.”
WARMING WARNING: Meanwhile, the US Climate Prediction Center announced that there is a 60% chance of the current La Niña conditions shifting towards a neutral state over the next few months, with an El Niño likely to follow in late spring, according to Reuters. The Vibes, a Malaysian news outlet, quoted a climate scientist saying: “If the El Niño does materialise, it could possibly push 2026 or 2027 as the warmest year on record, replacing 2024.”
CROP IMPACTS: Reuters noted that neutral conditions lead to “more stable weather and potentially better crop yields”. However, the newswire added, an El Niño state would mean “worsening drought conditions and issues for the next growing season” to Australia. El Niño also “typically brings a poor south-west monsoon to India, including droughts”, reported the Hindu’s Business Line. A 2024 guest post for Carbon Brief explained that El Niño is linked to crop failure in south-eastern Africa and south-east Asia.
News and views
- DAM-AG-ES: Several South Korean farmers filed a lawsuit against the country’s state-owned utility company, “seek[ing] financial compensation for climate-related agricultural damages”, reported United Press International. Meanwhile, a national climate change assessment for the Philippines found that the country “lost up to $219bn in agricultural damages from typhoons, floods and droughts” over 2000-10, according to Eco-Business.
- SCORCHED GRASS: South Africa’s Western Cape province is experiencing “one of the worst droughts in living memory”, which is “scorching grass and killing livestock”, said Reuters. The newswire wrote: “In 2015, a drought almost dried up the taps in the city; farmers say this one has been even more brutal than a decade ago.”
- NOUVELLE VEG: New guidelines published under France’s national food, nutrition and climate strategy “urged” citizens to “limit” their meat consumption, reported Euronews. The delayed strategy comes a month after the US government “upended decades of recommendations by touting consumption of red meat and full-fat dairy”, it noted.
- COURTING DISASTER: India’s top green court accepted the findings of a committee that “found no flaws” in greenlighting the Great Nicobar project that “will lead to the felling of a million trees” and translocating corals, reported Mongabay. The court found “no good ground to interfere”, despite “threats to a globally unique biodiversity hotspot” and Indigenous tribes at risk of displacement by the project, wrote Frontline.
- FISH FALLING: A new study found that fish biomass is “falling by 7.2% from as little as 0.1C of warming per decade”, noted the Guardian. While experts also pointed to the role of overfishing in marine life loss, marine ecologist and study lead author Dr Shahar Chaikin told the outlet: “Our research proves exactly what that biological cost [of warming] looks like underwater.”
- TOO HOT FOR COFFEE: According to new analysis by Climate Central, countries where coffee beans are grown “are becoming too hot to cultivate them”, reported the Guardian. The world’s top five coffee-growing countries faced “57 additional days of coffee-harming heat” annually because of climate change, it added.
Spotlight
Nature talks inch forward
This week, Carbon Brief covers the latest round of negotiations under the UN Convention on Biological Diversity (CBD), which occurred in Rome over 16-19 February.
The penultimate set of biodiversity negotiations before October’s Conference of the Parties ended in Rome last week, leaving plenty of unfinished business.
The CBD’s subsidiary body on implementation (SBI) met in the Italian capital for four days to discuss a range of issues, including biodiversity finance and reviewing progress towards the nature targets agreed under the Kunming-Montreal Global Biodiversity Framework (GBF).
However, many of the major sticking points – particularly around finance – will have to wait until later this summer, leaving some observers worried about the capacity for delegates to get through a packed agenda at COP17.
The SBI, along with the subsidiary body on scientific, technical and technological advice (SBSTTA) will both meet in Nairobi, Kenya, later this summer for a final round of talks before COP17 kicks off in Yerevan, Armenia, on 19 October.
Money talks
Finance for nature has long been a sticking point at negotiations under the CBD.
Discussions on a new fund for biodiversity derailed biodiversity talks in Cali, Colombia, in autumn 2024, requiring resumed talks a few months later.
Despite this, finance was barely on the agenda at the SBI meetings in Rome. Delegates discussed three studies on the relationship between debt sustainability and implementation of nature plans, but the more substantive talks are set to take place at the next SBI meeting in Nairobi.
Several parties “highlighted concerns with the imbalance of work” on finance between these SBI talks and the next ones, reported Earth Negotiations Bulletin (ENB).
Lim Li Ching, senior researcher at Third World Network, noted that tensions around finance permeated every aspect of the talks. She told Carbon Brief:
“If you’re talking about the gender plan of action – if there’s little or no financial resources provided to actually put it into practice and implement it, then it’s [just] paper, right? Same with the reporting requirements and obligations.”
Monitoring and reporting
Closely linked to the issue of finance is the obligations of parties to report on their progress towards the goals and targets of the GBF.
Parties do so through the submission of national reports.
Several parties at the talks pointed to a lack of timely funding for driving delays in their reporting, according to ENB.
A note released by the CBD Secretariat in December said that no parties had submitted their national reports yet; by the time of the SBI meetings, only the EU had. It further noted that just 58 parties had submitted their national biodiversity plans, which were initially meant to be published by COP16, in October 2024.
Linda Krueger, director of biodiversity and infrastructure policy at the environmental not-for-profit Nature Conservancy, told Carbon Brief that despite the sparse submissions, parties are “very focused on the national report preparation”. She added:
“Everybody wants to be able to show that we’re on the path and that there still is a pathway to getting to 2030 that’s positive and largely in the right direction.”
Watch, read, listen
NET LOSS: Nigeria’s marine life is being “threatened” by “ghost gear” – nets and other fishing equipment discarded in the ocean – said Dialogue Earth.
COMEBACK CAUSALITY: A Vox long-read looked at whether Costa Rica’s “payments for ecosystem services” programme helped the country turn a corner on deforestation.
HOMEGROWN GOALS: A Straits Times podcast discussed whether import-dependent Singapore can afford to shelve its goal to produce 30% of its food locally by 2030.
‘RUSTING’ RIVERS: The Financial Times took a closer look at a “strange new force blighting the [Arctic] landscape”: rivers turning rust-orange due to global warming.
New science
- Lakes in the Congo Basin’s peatlands are releasing carbon that is thousands of years old | Nature Geoscience
- Natural non-forest ecosystems – such as grasslands and marshlands – were converted for agriculture at four times the rate of land with tree cover between 2005 and 2020 | Proceedings of the National Academy of Sciences
- Around one-quarter of global tree-cover loss over 2001-22 was driven by cropland expansion, pastures and forest plantations for commodity production | Nature Food
In the diary
- 2-6 March: UN Food and Agriculture Organization regional conference for Latin America and Caribbean | Brasília
- 5 March: Nepal general elections
- 9-20 March: First part of the thirty-first session of the International Seabed Authority (ISA) | Kingston, Jamaica
Cropped is researched and written by Dr Giuliana Viglione, Aruna Chandrasekhar, Daisy Dunne, Orla Dwyer and Yanine Quiroz.
Please send tips and feedback to cropped@carbonbrief.org
The post Cropped 25 February 2026: Food inflation strikes | El Niño looms | Biodiversity talks stagnate appeared first on Carbon Brief.
Cropped 25 February 2026: Food inflation strikes | El Niño looms | Biodiversity talks stagnate
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