Connect with us
Tom Heap looks at the growing world of cultivated meat and gets a tour of the mini factory that’s going fully electric by 2030. Read more:...
They have the generational wisdom, environmental activism experience, free time—and they’re not afraid of getting arrested. By Jessica Kutz, The 19th Hazel Chandler was at home...
When I’m out in the ocean, I’m obsessed by everything I see. I’m the woman in the boat who’s got her fish guide out to look...
Exposure to extreme heat and wildfire smoke together leads to far more cardiac and respiratory hospitalizations than either hazard alone, new research shows. California’s marginalized communities...
Scientists have created a “super-bog” outside Lancaster that they’re going to farm for carbon. Could this be the way farmers will make money in the future?...
Tom Heap tastes a world first – a cultivated meat scotch egg at Fortnum and Masons. Would you eat meat grown in a lab? Read more:...
As EPA Assistant Administrator, Goffman will oversee the crafting and implementation of rules that are critical to the agency’s efforts to tackle climate change and environmental...
Ann Arbor’s snowman protest on Jan. 30, 2024 CCL snowmen take to the streets By Flannery Winchester Nobody stands to lose quite as much in a...
India’s solar industry doesn’t only have ambitious plans to install solar panels, it wants to make them too. The world’s most populous nation already manufactures some...
Welcome to Carbon Brief’s DeBriefed. An essential guide to the week’s key developments relating to climate change. This is an online version of Carbon Brief’s weekly...
