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From substitutions to forgery, the $195 billion seafood industry is awash with deception. Nuclear forensics might offer a lifeline.

From Los Angeles’ luxurious sushi restaurants to Latin America’s roadside ceviche stands, consumers are being lied to. The canned tuna sold on supermarket shelves in Europe or the tiger prawns grilled on Australian barbecues aren’t always what they claim to be.

One in Five Fish Products Tied to Fraud

Climate Change

Mass Sloth Deaths in Florida Show Why the Wildlife Trade Is a Pandemic Risk

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Necropsy reports from sloths imported by a planned Orlando tourist attraction document stressed animals riddled with bacteria, parasites and viruses. Scientists say the situation is a warning about the threat the booming wildlife trade poses to human health.

When pathologists cut open dead sloths from a planned Florida tourist attraction, they found a plethora of pathogens.

Mass Sloth Deaths in Florida Show Why the Wildlife Trade Is a Pandemic Risk

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Climate Change

A Water Crisis Has The ‘Poster Boys’ of Iowa Farming Ready to Talk Regulation

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More than a decade of voluntary farm conservation programs hasn’t gotten the state far enough on water quality, the Lobe Rangers say.

ROCKWELL CITY, Iowa—James Hepp is sick of excuses.

A Water Crisis Has The ‘Poster Boys’ of Iowa Farming Ready to Talk Regulation

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Climate Change

The Terrible Combined With the Good

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Go behind the scenes with executive editor Vernon Loeb and North Carolina reporter Lisa Sorg as they explain how a new N.C. ratepayer bill would put the brakes on data centers while incentivizing the use of fossil fuels.

The Ratepayer Protection Act, making its way through the North Carolina legislature, conjoins two opposing ideas.

The Terrible Combined With the Good

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