While 2023 made headlines for smashing global temperature records, last year also saw some truly remarkable events in the Antarctic.
After crashing to a record-low summer extent in February, sea ice around the southern continent regrew extremely slowly.
By July, when sea ice should be approaching its maximum winter coverage, there was an area of ice “missing” that was bigger than Algeria – the world’s 10th largest country.
When the annual maximum extent arrived – early – it was the smallest on record by a “wide margin”.
This made 2023 the second record-breaking year in a row, continuing the recent erratic swings in sea ice cover that had otherwise been preceded by several decades of steady, gradual increase.
In our new paper, published in the Royal Meteorological Society’s journal Weather, my coauthor and I explore what happened to sea ice in 2023, what caused the dramatic events and what the implications are for the future.
The importance of Antarctic sea ice
Antarctic sea ice is a critical puzzle piece in the regional and global climate picture.
The frozen continent as a whole acts as the Earth’s principal refrigerator, reflecting the sun’s energy from its bright, white mirror-like surface, helping keep temperatures cool.
Sea ice formation around its coastline acts as an engine for ocean currents and influences weather patterns that can have far-reaching effects.
Floating ice also acts as a buffer that can protect the exposed edges of the ice sheet from the destructive action of waves, meaning that it can curb Antarctica’s contribution to sea level rise. By influencing the availability of water from the open ocean, it also affects how much snow can fall to replenish the ice sheet’s losses.
And sea ice is vitally important for marine life, as demonstrated by the “catastrophic breeding failure” of Emperor penguin chicks following the (then) record-low sea ice coverage in 2022.
Long-term trends
Thanks to satellite data, scientists have a detailed picture of how Arctic and Antarctic sea ice have behaved since the late 1970s. And for Antarctica, this picture has been something of a puzzle.
Between 1979 and 2015, average Antarctic sea ice extent – the area of ocean with at least 15% sea ice cover – increased slightly, but fairly steadily. This is in stark contrast to the Arctic, where sea ice at the minimum summer extent plummeted by nearly 12% per decade.
Then, after a record high year in 2014, Antarctic sea ice extent dropped to a record low in 2017. Several years of low sea ice came after that, with the summer minimum record smashed in 2022, when it fell below 2m square kilometres for the first time.
How extreme was 2023?
Antarctic sea ice waxes and wanes throughout the year, reaching a minimum in February at the end of the southern-hemisphere summer and a maximum in September after a long, cold winter.
This seasonal expansion causes the area covered by sea ice to grow six-fold within a single year – as the chart below shows. It depicts Antarctic sea ice extent for each day of 2023 (blue line), along with how it compares to the historical range (blue shading) and the record low for the time of year (dotted line).

Antarctic daily sea ice extent from the US National Snow and Ice Data Center. The bold lines show daily 2023 values, the shaded area indicates the two standard deviation range in historical values between 1979 and 2010. The dotted line shows the record low. Chart by Carbon Brief.
As the chart shows, 2023 was an exceptional year in the satellite record, remaining well below average for the entire year.
The year started with a record-breaking minimum extent of 1.79m km2 in February 2023, which was 10% lower than the already record-breaking 2022.
Although the autumn freeze-up started off as usual, from April the seasonal expansion of sea ice was very slow. By July, the total sea ice extent was 13.5m km2 – 15% lower than average for the month.
The area of “missing” sea ice for the month of July, relative to the 1981–2010 average, was nearly two-and-a-half million square kilometres – an area larger than Algeria.
The period of extreme departure from average persisted from mid-May until mid-November, with conditions recovering a little, meaning that by the end of the year, they were no longer record-breaking.
Overall, the largest deviations from average conditions in 2023 were recorded in winter (June to August). To see this in context, the chart below shows winter sea ice extent from 1979 to 2023 and highlights how dramatically low winter sea ice was last year.

In addition, the table below shows the average winter sea ice extent and the anomaly – that is, the departure from the 1981-2010 average. It is clear that at 2.34m km2, the anomaly in the winter of 2023 was larger than in any other year. The next largest was 0.93m km2 in 2022.
| Year | JJA mean extent (million km2) | JJA anomaly (million km2) |
|---|---|---|
| 2023 | 13.34 | -2.34 |
| 2022 | 14.75 | -0.93 |
| 2002 | 14.95 | -0.73 |
| 2017 | 14.97 | -0.71 |
| 1986 | 15.00 | -0.69 |
Table showing the top five years with largest negative winter sea ice extent anomalies with respect to 1981–2010, ranked from lowest sea ice extent to highest. All extents and anomalies are shown in millions of square kilometres. Source: Gilbert & Homes (2024)
Drivers of low sea ice conditions
There is no single cause of record-low sea ice conditions, but it is likely that a combination of oceanic and atmospheric factors conspired to produce 2023’s record sea ice conditions.
Recent studies have pointed to the important role of ocean processes and heat stored below the surface, which have kept sea ice extent low since 2016. Warm sea surface temperatures in the Southern Ocean during the first half of 2023 probably also partly explain both the record minimum extent in February and the slow freeze-up afterwards.
But Antarctic sea ice is also closely controlled by atmospheric circulation. One such circulation pattern is the Amundsen Sea Low, which is a low-pressure weather system that consistently forms off the coast of West Antarctica. Exactly where it is and how low the atmospheric pressure gets can control winds and temperature in the region, impacting the movement, breakup, formation and destruction of sea ice.
The pattern in sea ice in 2023 was closely tied to the behaviour of the Amundsen Sea Low, which was unusually deep and far to the east in winter when the sea ice anomalies were at their peak.
This situation tends to blow warm air towards the coast and push sea ice back, limiting sea ice growth during the freeze-up season.
Other large-scale weather patterns – such as the Southern Annular Mode and El Niño-Southern Oscillation have historically contributed to the ups-and-downs observed in Antarctic sea ice, but they do not seem to have had a major influence in 2023.
These weather patterns can interact to either amplify or suppress sea ice changes by affecting the ways that sea ice moves, melts and freezes.
Links with climate change
Deciphering the role of climate change in Antarctic sea ice trends is much more complicated than in the Arctic because conditions are impacted by so many competing factors.
However, the sheer magnitude of 2023’s sea ice lows suggests that something unusual is happening.
Sea ice conditions during 2023 were far outside the bounds of normality, but it is difficult to say exactly how far. That is because the satellite record is relatively short (45 years) and the system is highly variable. In addition, climate change is already impacting the Southern Ocean in complex ways, making an estimation of what is “normal” impossible.
Climate models project a decline in Antarctic sea ice in response to greenhouse gas emissions and rising temperatures. However, until 2015 this prediction was largely at odds with what scientists were seeing – in part due to the complexity and uncertainty of the processes involved, and the impractically high detail required to accurately represent sea ice in models.
However, despite their limitations, it seems inescapable that models will ultimately be correct about Antarctic sea ice decline. Human emissions are raising temperatures in the Southern Ocean, and studies show a link between ocean warming and low Antarctic sea-ice extents.
Several papers – including one discussed in a previous Carbon Brief guest post – have argued that recent record-low sea ice years may be a taste of what is to come.
With 2024 likely to be another year of high global average temperatures and weather extremes, it may emerge as another year of low Antarctic sea ice. Although current sea ice extent is no longer the lowest on record, conditions are still well below the 1981-2010 average, and this situation may well persist into the 2024 melt season.
So, while it is too early to say conclusively that the recent sea-ice lows are the beginning of a regime shift in Antarctic sea ice, it seems inevitable that it will eventually decline in response to human-caused climate change.
For now, all scientists can say for certain is that the events of 2023 were entirely remarkable and unlike anything seen in the satellite record.
The post Guest post: Why 2023 was an exceptional year for Antarctic sea ice appeared first on Carbon Brief.
Guest post: Why 2023 was an exceptional year for Antarctic sea ice
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Middle East war is another wake-up call for fossil fuel-reliant food systems
Lena Luig is the head of the International Agricultural Policy Division at the Heinrich Böll Foundation, a member of the Global Alliance for the Future of Food. Anna Lappé is the Executive Director of the Global Alliance for the Future of Food.
As toxic clouds loom over Tehran and Beirut from the US and Israel’s bombardment of oil depots and civilian infrastructure in the region’s ongoing war, the world is once again witnessing the not-so-subtle connections between conflict, hunger, food insecurity and the vulnerability of global food systems dependent on fossil fuels, dominated by a few powerful countries and corporations.
The conflict in Iran is having a huge impact on the world’s fertilizer supply. The Strait of Hormuz is a critical trade route in the region for nearly half of the global supply of urea, the main synthetic fertilizer derived from natural gas through the conversion of ammonia.
With the Strait impacted by Iran’s blockades, prices of urea have shot up by 35% since the war started, just as planting season starts in many parts of the world, putting millions of farmers and consumers at risk of increasing production costs and food price spikes, resulting in food insecurity, particularly for low-income households. The World Food Programme has projected that an extra 45 million people would be pushed into acute hunger because of rises in food, oil and shipping costs, if the war continues until June.
Pesticides and synthetic fertilizer leave system fragile
On the face of it, this looks like a supply chain issue, but at the core of this crisis lies a truth about many of our food systems around the world: the instability and injustice in the very design of systems so reliant on these fossil fuel inputs for our food.
At the Global Alliance, a strategic alliance of philanthropic foundations working to transform food systems, we have been documenting the fossil fuel-food nexus, raising alarm about the fragility of a system propped up by fossil fuels, with 15% of annual fossil fuel use going into food systems, in part because of high-cost, fossil fuel-based inputs like pesticides and synthetic fertilizer. The Heinrich Böll Foundation has also been flagging this threat consistently, most recently in the Pesticide Atlas and Soil Atlas compendia.
We’ve seen this before: Russia’s invasion of Ukraine in 2022 sparked global disruptions in fertilizer supply and food price volatility. As the conflict worsened, fertilizer prices spiked – as much from input companies capitalizing on the crisis for speculation as from real cost increases from production and transport – triggering a food price crisis around the world.
Since then, fertilizer industry profit margins have continued to soar. In 2022, the largest nine fertilizer producers increased their profit margins by more than 35% compared to the year before—when fertilizer prices were already high. As Lena Bassermann and Dr. Gideon Tups underscore in the Heinrich Böll Foundation’s Soil Atlas, the global dependencies of nitrogen fertilizer impacted economies around the world, especially state budgets in already indebted and import-dependent economies, as well as farmers across Africa.
Learning lessons from the war in Ukraine, many countries invested heavily in renewable energy and/or increased domestic oil production as a way to decrease dependency on foreign fossil fuels. But few took the same approach to reimagining domestic food systems and their food sovereignty.
Agroecology as an alternative
There is another way. Governments can adopt policy frameworks to encourage reductions in synthetic fertilizer and pesticide use, especially in regions that currently massively overuse nitrogen fertilizer. At the African Union fertilizer and Soil Health Summit in 2024, African leaders at least agreed that organic fertilizers should be subsidized as well, not only mineral fertilizers, but we can go farther in actively promoting agricultural pathways that reduce fossil fuel dependency.
In 2024, the Global Alliance organized dozens of philanthropies to call for a tenfold increase in investments to help farmers transition from fossil fuel dependency towards agroecological approaches that prioritize livelihoods, health, climate, and biodiversity.
In our research, we detail the huge opportunity to repurpose harmful subsidies currently supporting inputs like synthetic fertilizer and pesticides towards locally-sourced bio-inputs and biofertilizer production. We know this works: There are powerful stories of hope and change from those who have made this transition, despite only receiving a fraction of the financing that industrial agriculture receives, with evidence of benefits from stable incomes and livelihoods to better health and climate outcomes.
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Inspiring examples abound: G-BIACK in Kenya is training farmers how to produce their own high-quality compost; start-ups like the Evola Company in Cambodia are producing both nutrient-rich organic fertilizer and protein-rich animal feed with black soldier fly farming; Sabon Sake in Ghana is enriching sugarcane bagasse – usually organic waste – with microbial agents and earthworms to turn it into a rich vermicompost.
These efforts, grounded in ecosystems and tapping nature for soil fertility and to manage pest pressures, are just some of the countless examples around the world, tapping the skill and knowledge of millions of farmers. On a national and global policy level, the Agroecology Coalition, with 480+ members, including governments, civil society organizations, academic institutions, and philanthropic foundations, is supporting a transition toward agroecology, working with natural systems to produce abundant food, boost biodiversity, and foster community well-being.
Fertilizer industry spins “clean” products
We must also inoculate ourselves from the fertilizer industry’s public relations spin, which includes promoting the promise that their products can be produced without heavy reliance on fossil fuels. Despite experts debunking the viability of what the industry has dubbed “green hydrogen” or “green or clean ammonia”, the sector still promotes this narrative, arguing that these are produced with resource-intensive renewable energy or Carbon Capture and Storage (CCS), a costly and unreliable technology for reducing emissions.
As we mourn this conflict’s senseless destruction and death, including hundreds of children, we also recognize that peace cannot mean a return to business-as-usual. We need to upend the systems that allow the richest and most powerful to have dominion over so much.
This includes fighting for a food system that is based on genuine sovereignty and justice, free from dependency on fossil fuels, one that honors natural systems and puts power into the hands of communities and food producers themselves.
The post Middle East war is another wake-up call for fossil fuel-reliant food systems appeared first on Climate Home News.
Middle East war is another wake-up call for fossil fuel-reliant food systems
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